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Busser-RiNo

Barcelona Wine Bar

Denver (CO)

On-site

USD 30,000 - 35,000

Full time

6 days ago
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Job summary

Join a vibrant restaurant team as a Busser in Denver, where you'll support wait staff and bartenders by maintaining cleanliness and readiness of tables. This entry-level role offers a dynamic work environment and opportunities for growth in the restaurant industry.

Qualifications

  • Prior restaurant experience is a plus but not required.

Responsibilities

  • Assist wait staff and bartenders with upkeep of tables.
  • Remove dirty dishes and sanitize tables.
  • Prepare tables for next service.

Skills

Customer Service
Communication
Menu Knowledge

Education

High School Diploma

Job description

Join to apply for the Busser-RiNo role at Barcelona Wine Bar.

Description

The busser is responsible for assisting wait staff and bartenders with the upkeep of tables and service areas. When a party departs, the busser removes dirty dishes, sanitizes the table, cleans the seats, and tidies up the surrounding floor and table area.

Responsibilities

  • Remove used/unnecessary plates while guests are still seated at the table.
  • Remove extra place settings at the table or provide additional settings as needed.
  • Prepare tables for the next round of service by removing all plates and glasses.
  • Sanitize the table and surrounding area for its next use.
  • Reset place settings with silverware, water glasses, bread plates, etc.
  • Restock and assist with maintenance of expo/servers' stations, glass washing area, etc.
  • Empty trash containers and dirty dish receptacles.
  • Assist with refilling ice for bar service station.

Skills

  • Strong customer service skills and a pleasant rapport with dining guests.
  • Solid communication skills.
  • Good knowledge of menu items.

Working Conditions

  • Be able to walk, stand, bend, twist, and move around for the entire duration of the shift.
  • Be able to lift or carry up to 15 lbs.

Education/Experience

  • High school diploma or equivalent is preferred.
  • Prior restaurant experience is a plus but not required.
Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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