Busser: Flexible Hours & Friendly Service, $20+/hr

Sixty Vines Las Olas/Fort Lauderdale; Fort Lauderdale (FL); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Flexible schedules

Insurance after 60 days

Average $20+/hour incl. tips

Job summary

Sixty Vines Las Olas Fort Lauderdale is seeking friendly bussers to support guest service in a busy restaurant environment. You will arrive on time, wear the proper uniform, maintain cleanliness, and assist in setting and clearing tables.

Responsibilities include greeting guests, assisting with food delivery, pre-bussing, maintaining sanitation, and reporting issues to the management team. Minimum requirements: High School diploma or equivalent, English proficiency, ability to stand long periods

Qualifications

• High School diploma or equivalent is required.
• Must be able to read, write, and speak English.
• Stand for long periods and be able to lift a minimum of 50 lbs.
• Properly use a knife and other equipment required to execute tasks.
• Maintain a current Food Handler's Certification and TABC Certification; follow sanitation regulations.

Responsibilities

• Interact with guests and coworkers in a friendly and professional manner.
• Arrive on time for scheduled shifts, ready to work.
• Maintain cleanliness of the entire restaurant during shift.
• Execute proper food delivery, placement, and removal at all tables.
• Pre-bus and manicure tables throughout the restaurant.
• Communicate questions or issues to the management team promptly.
• Disassemble, clean and sanitize workstations at opening/closing.

Skills

English proficiency

Customer service

Physical stamina

Education

High School diploma or equivalent

Tools

Knife handling

Job description

Sixty Vines Las Olas Fort Lauderdale is seeking friendly bussers to support guest service in a busy restaurant environment. You will arrive on time, wear the proper uniform, maintain cleanliness, and assist in setting and clearing tables.

Responsibilities include greeting guests, assisting with food delivery, pre-bussing, maintaining sanitation, and reporting issues to the management team. Minimum requirements: High School diploma or equivalent, English proficiency, ability to stand long periods