Busser: Fast-Paced Dining Support with Flexible Schedule

Ontario Trillium Foundation; Orlando (FL); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Flexible schedule

Employee discount

Growth opportunities

Job summary

KPOT is seeking a Busser in Orlando, FL to support the dining room by keeping tables clean, resetting surfaces, and helping servers during service.

You will maintain sanitation standards, check bathrooms hourly, stock busser carts, and ensure the dining area operates smoothly in a fast-paced environment. No prior restaurant experience is required; part-time with flexible scheduling and employee discounts are available.

Qualifications

• Prior experience with a restaurant group is a plus!
• Minimum - No prior restaurant experience is necessary
• Preferred - 1+ years prior restaurant experience

Responsibilities

• Clean tables and dining areas promptly; wipe surfaces with sanitizing towel; reset tables; manage waste and napkin dispensers; sweep floors.
• Know menu items; describe food and drinks if asked.
• Perform bathroom checks hourly and address issues or notify management.
• Assemble and clean busser carts and prepare necessary items.
• Ensure sufficient grills are stocked and ready for service.
• Assist servers and bartenders to maintain sections and bar area.
• Multi-task and track several tables through the dining experience; break down tables within 3 minutes of guest departure.
• Thank departing guests and invite return; escalate issues to manager.
• Lift boxes up to 25 lbs; stand for ~4 hours in a fast-paced environment.
• Breakdown and reset dining room at end of shift; mop floors; reset mats, bathrooms, and boards.
• Perform daily deep-clean tasks.

Job description

KPOT is seeking a Busser in Orlando, FL to support the dining room by keeping tables clean, resetting surfaces, and helping servers during service.

You will maintain sanitation standards, check bathrooms hourly, stock busser carts, and ensure the dining area operates smoothly in a fast-paced environment. No prior restaurant experience is required; part-time with flexible scheduling and employee discounts are available.