BUSSER - DUKE'S STEAKHOUSE

Legends Bay Casino; Sparks (NV); On-site; USD 17,000 - 21,000; Full time

Job summary

Legends Bay Casino in Sparks, NV invites applicants for a Busser role in the restaurant. You will support servers, clear tables, stock silverware and glassware, and help maintain clean, inviting dining areas during swing shifts.

The position requires 21+ years old, English proficiency, ability to work weekends/holidays, and the stamina to perform opening/closing side duties. Previous bussing experience preferred.

Qualifications

• High School Diploma or GED preferred.
• Previous bussing experience preferred.

Responsibilities

• Provide supplies to servers.
• Polish and stock equipment for operations (silverware, linens & glassware).
• Sets up, clear, and clean tables before, during, and after the service.
• Sets up the tables with tabletop equipment per design.
• Ensure that guest tables are always maintained to our standards and in a timely fashion.
• The ability to assist servers as requested.
• Perform all opening and closing side duties.
• Provide fast, friendly, professional, and responsive customer service to restaurant guests and restaurant staff.
• Other duties as assigned.

Skills

Customer service

Teamwork

English proficiency

Education

High School Diploma or GED

Job description

Job Details: Job Location: 100 LEGENDS BAY DRIVE - SPARKS, NV 89434, Position Type: Full-Time/Part-Time, Job Shift: Swing, Job Category: Restaurant - Food Service, The Busser will provide support to the food server by attending to the needs of guests and clearing tables.

Job Requirements:

• Provide supplies to servers.
• Polish and stock equipment for operations (silverware, linens & glassware).
• Sets up, clear, and clean tables before, during, and after the service.
• Sets up the tables with tabletop equipment per design.
• Ensure that guest tables are always maintained to our standards and in a timely fashion.
• The ability to assist servers as requested.
• Perform all opening and closing side duties.
• Provide fast, friendly, professional, and responsive customer service to restaurant guests and restaurant staff.
• Other duties as assigned.

Qualifications: Education and Experience:

• High School Diploma or GED preferred
• Previous bussing experience preferred.

Additional Requirements:

• Must be at least 21 years of age.
• Ability to read, write, speak, and understand the English language.
• Flexibility to work varied shifts, including weekends and holidays, with variable overtime.
• Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights and dust.