Busser - Beauty & Essex New York

Tao Group Hospitality; New York (NY); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading hospitality group as a Busser at Beauty & Essex in New York. In this role, you will deliver food items, maintain cleanliness, and ensure exceptional service. Ideal candidates will have prior hospitality experience and a positive attitude. You will work in a dynamic environment, interacting with guests and team members to provide a memorable dining experience.

Qualifications

• Previous hospitality experience required.
• Experience in a high-volume restaurant/nightclub/lounge.

Responsibilities

• Deliver and describe all food items to guests.
• Maintain general cleanliness of stations and venue.
• Communicate guest needs to support team members.

Skills

Communication

Teamwork

Positive Energy

Job description

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Position Summary

Delivers all food menu items and accurately describes them to the guests. Acts as a liaison between the servers, cocktail servers, bartenders, and chefs. Interacts with the dining room guests, fellow team members, and supervisors in a polite and courteous manner to ensure gracious hospitality.

Essential Functions of the Position Include, But Are Not Limited To:

• Anticipate and accommodate all needs of the guests.
• Provide professional and exceptional service.
• Deliver and describe all food items to the guests, in a timely manner.
• Participate in table maintenance and bussing of excess tableware.
• Maintain general cleanliness of stations and the entire venue.
• Follow supervisor’s instructions, communicate with and support co-workers, and be a team player.
• Possess in-depth knowledge of all food menus and the company.
• Comply with Department of Health and company sanitation standards.
• Communicate the needs of the guests to Front-of-House and Heart-of-House support team members, managers, and chefs.
• Properly set-up runner's station, perform side-work, and other opening/closing procedures as directed by management.

Additional Responsibilities:

• Stock station with prescribed items and supplies.
• Perform opening and closing side-work as prescribed.
• Report all breakage and damage of equipment or furniture immediately to management.
• Attend and participate in daily pre-service meetings and departmental training sessions.
• Learn by listening, observing, and sharing knowledge; lead by example.
• Maintain a positive and professional attitude.
• Demonstrate knowledge of Tao Group Hospitality, its partners, and supporting hotel environments.
• Work as part of a team, providing help and support to all team members.
• Assist with or complete additional tasks as assigned.

Training Requirements: Tao Group Hospitality in-venue food runner training.

Qualifications and Experience:

• Previous hospitality experience.
• Previous food running experience.
• Experience in a high-volume restaurant/nightclub/lounge.

Skills / Physical Demands / Work Environment / Schedule:

• Ability to write and verbally communicate.
• Positive energy throughout the day.
• Legible printing for team members, management, and guests.
• Ability to kneel, bend, and stand for extended periods.
• Move quickly and push/lift up to 50 lbs.
• Work in environments with noise, crowds, smoke; may include extended hours, irregular shifts, evenings, weekends, and holidays.
• Exposure to cleaning materials and hot kitchen elements.
• Maintain a professional, neat appearance per company standards.
• Interact professionally and courteously with internal and external customers.
• Maintain confidentiality and handle a fast-paced, stressful environment.

Disclaimer: This job description summarizes duties expected of the role but is not exhaustive or permanent. Duties may be modified, and working hours may vary based on business needs. Attendance at training and meetings is required. Additional duties may be assigned at management's discretion.

I have read and believe I can perform these duties to the best of my ability.