Busser at The Mooring

Newport Restaurant Group; Newport (RI); On-site; USD 7,000 - 10,000; Part time

Benefits offered by this job

35% dining discount

Employee Ownership Opportunities

401k match

Employee discounts

Holiday appreciation bonus

EAP

Job summary

Newport Restaurant Group in Newport, RI is seeking a Busser to contribute to a smooth dining experience by cleaning and setting tables, restocking plates, and sometimes serving. The position supports servers and helps maintain a welcoming, efficient dining room environment.

You should be positive and energetic, comfortable working in a fast-paced team setting, and willing to learn bussing as needed. Flexible scheduling and a focus on guest satisfaction are key.

Qualifications

• Flexible schedule including days, nights, weekends and some holidays.
• Prior bussing experience is a plus but not required.

Responsibilities

• Monitor dining room tables to ensure standards are met and reset as needed.
• Prepare tables for each party by removing dirty dishes, sweeping, wiping seats and resetting.
• Assist servers in pre-bussing tables when needed.
• Transport clean dishware to ensure supplies are available during shift.
• Handle ice bins and trash as part of routine tasks.

Skills

Stand for long periods

Lift 25-50 pounds

Team player

Job description

Job Details

Job Location: The Mooring - Newport, RI 02840

Salary Range: $6.15 - $6.15 Hourly

Busser

The Mooring

Newport, RI

______________________________

About the Position

In the Busser role, you will be contributing to a pleasant dining experience by cleaning and setting tables, restocking plates, or (at times) serving food.

About You

You are positive and energetic with a great attitude

You are looking to be part of a team, while still being able to work independently, in a fast-paced environment.

You have prior bussing experience or are willing to learn as a new skill!

Essential Duties

• Monitors dining room tables to ensure they meet or exceed standards (i.e. proper table symmetry, non-streaked glassware, etc.)
• Prepares tables for each party of guests by removing dirty dishes and linens, sweeping the floor and wiping seats around the table, and resetting the table
• Assist servers in pre-bussing tables, as needed
• Transports clean dishware from the dish area to ensure adequate supplies remain on hand during shift.
• Fills ice bins with ice and empties trash as needed

Compensation and Benefits

• Competitive compensation $6.15/Hour - Plus Tips!
• RI/MA Sick Leave
• Financial & Employee Ownership:
  • Generous Company 401k match
  • Employee Ownership Opportunities
• Employee Perks:
  • 35% discount when dining in our locations (including food and beverages)
  • Employee Assistance Program (EAP)
  • Employee Discount Programs
  • Tenure Program
  • Referral Bonus Program
  • Holiday Appreciation Bonus
• *Depending on your annual hours worked, you may also be eligible for:
  • Health & Wellness:
    • Medical
    • Dental
    • Vision
    • Flexible and Dependent Care spending account options
    • Health Reimbursement Account (HRA)
  • Voluntary Benefits:
    • Telemedicine access
  • Wholesaler Club Reimbursement Program
  • Vacation paid time off

About Newport Restaurant Group

We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.

#NRGcareers

Qualifications

• Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
• Prior experience a plus but not required

Skills & Abilities

• Must be able to stand for long periods of time
• Ability to lift and move 25-50 pounds
• Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships