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A vibrant restaurant in Omaha is seeking Bussers to join their team. Ideal candidates will thrive in a fast-paced environment and support wait staff while ensuring dining areas are ready for guests. Responsibilities include clearing tables, maintaining cleanliness, and providing excellent service. The role offers flexible scheduling and opportunities for career advancement.
Ancho & Agave is looking for Bussers to join our growing team! If you enjoy a fast-paced work environment and want to kickstart your career in the hospitality industry, we'd like to meet you.
Applicants must be friendly, hardworking, and team-oriented with a positive attitude. Must be available to work consistently.
Busser responsibilities include but are not limited to supporting the wait staff, preparing dining areas before guests are seated, clearing plates, glasses and silverware, refilling waters, cleaning & resetting tables, side work, station setup, sweeping, mopping, and general dining room & facility maintenance.
Busser Skills & Qualifications:
Busser Employment Benefits:
Ancho & Agave was born out of a flavor-obsessed craving for fresh, delicious Mexican food with a side of fun. We’re more than just tacos, amigos and tequila … we’re the champions of bringing together quality ingredients, refreshing beverages, and good times for a craveworthy experience in a casual setting.
Ancho & Agave is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, or any other characteristic protected by Federal, State, or local law.