Busser

Cheddar's Scratch Kitchen; Triadelphia (WV); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a dedicated Busser to enhance the guest experience by maintaining a clean and welcoming environment. This entry-level role is perfect for individuals who take pride in their work and thrive in a family-like culture that values motivation and growth. You'll play a crucial role in supporting the dining area team, ensuring tables are ready for guests and that the restaurant remains spotless. If you have a positive attitude and a passion for service, this opportunity could be the perfect fit for you.

Benefits

Flexible schedules

Health benefits

Dining discounts

Opportunities for career advancement

Qualifications

• Ability to maintain cleanliness and sanitation in the dining area.
• Strong teamwork skills to support hosts and servers.

Responsibilities

• Ensure the restaurant is clean, safe, and sanitized.
• Assist in seating guests and preparing tables efficiently.

Skills

Customer Service

Teamwork

Attention to Detail

Job description

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Pay will vary by location plus tips.

The role of a Busser is essential in creating a positive guest experience. You will ensure the restaurant is clean, safe, and sanitized, maintaining a tip-top appearance. You'll assist in seating guests efficiently by preparing tables with silverware and cleaning as tables turnover. As a key team member, you'll support hosts, servers, and managers in keeping the dining area spotless.

Working at Cheddar's means:

• Serving up scratch-made food at affordable prices.
• Taking pride in your work and the brand.
• Creating a welcoming experience for guests.
• Starting each day with a positive attitude.
• Being part of a fun, family-like culture that values motivation and growth.

Benefits include:

• Competitive weekly salary.
• Flexible schedules.
• Health and wealth benefits.
• Dining and other discounts.
• Opportunities for career advancement.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants