Busser

Medora; North Dakota; Presencial; USD 25.000 - 36.000; Jornada completa

Descripción de la vacante

The Theodore Roosevelt Medora Foundation is seeking a dedicated Busser to help maintain a clean and welcoming dining room for guests. This full-time role supports servers, resets tables, and ensures a smooth dining experience in a fast-paced environment.

Strong English communication, reliability, and a cooperative team mindset are essential. High school diploma required; bilingual candidates are preferred. Shifts include weekends and variable hours in Medora, ND.

Formación

• High school diploma or equivalent required.
• Must provide exceptional service to guests.
• Fluent in English; bilingual a plus.

Responsabilidades

• Maintain dining room cleanliness and organization for guests.
• Bus and reset tables between guests.
• Assist wait staff with water, butters, and sugars refills.
• Learn place settings and reset for meals as needed.
• Greet guests and assist servers when required.
• Ensure front of house is clean and orderly.
• Perform other duties as assigned.

Conocimientos

Excellent communication

Reliable

Professional demeanor

Positive attitude

Team player

POS knowledge

Basic food handling

Organized

Flexible scheduling

Guest service

Educación

High school diploma or equivalent

Herramientas

POS system

Descripción del empleo

Description

Our Company

Theodore Roosevelt Medora Foundation (TRMF) is a premier tourism operation and a 501(c)(3) nonprofit organization. TRMF welcomes hundreds of thousands of guests each year through a diverse lineup of entertainment, historical, and educational attractions. We are committed to connecting people to Medora through positive, life-changing experiences.

Summary

As a member of the food service team, a Busser will have the primary responsibility of ensuring the dining room is properly maintained to give the guests the best experience possible.

Duties and Responsibilities

• Keep the dining room clean including, vacuuming, cleaning and refilling table condiments, polishing glasses and silverware, prepping bread and butter, filling ice container, and pop machine, maintaining linens in organized manner and have clean rags and sanitizer prepared.
• Bus and reset tables between guests.
• Assists wait staff in refilling water, butters, and sugars.
• Learn the place setting for each meal, assist with resetting for mealtimes by rolling silverware and folding napkins.
• Greet and assist guests, alert servers if needed.
• Clean the front of the house and wait at the station to ensure the restaurant is clean and organized.
• Perform other duties as assigned.

Supervisory Responsibilities - None

Requirements

Required Skills/Abilities

• Excellent verbal and written communication skills.
• Reliable, on time, and ready for every shift.
• Presents self in professional manner to others
• Maintains positive attitude
• Ability to communicate effectively with co-workers, managers, and guests
• Ability to work as part of a team
• Ability to use computer and train on POS
• Basic food-handling skills
• Organized and flexible to meet the needs of the business, guests, and employees.
• Flexibility to work in various roles and venues/locations.
• Provide outstanding guest service.

Required Education and Experience

• Must give exceptional service to all guests.
• Must be able to troubleshoot and create solutions if needed.
• High school diploma or equivalent required.
• Must be fluent in English, bilingual a plus.

Work Environment

This position is in an indoor setting in a controlled, temperate environment; however, some job assignments may be in facilities that have windows open to the outside and may be exposed to the heat or cold.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

• Close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus, with or without corrective lenses
• Frequent walking and standing for prolonged periods of time.
• Ability to reach hand and arms in any direction and kneel and stoop repeatedly.
• Lift and carry up to 35 pounds.
• Perform repetitive tasks.
• While performing the duties of this job, the employee is regularly required to talk or hear. The employee frequently is required to stand; walk; use hands to finger, handle or feel; and reach with hands and arms. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

Position Type/Expected Hours of Work

This is a full-time position. Days and hours of work are Sunday through Saturday. Shifts vary based on business needs and the needs of the customer. This position regularly requires long hours and weekend work.

AAP/EEO Statement

It is the policy of TRMF to provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, TRMF will provide reasonable accommodations for qualified individuals with disabilities.

Our Location

• TRMF is in the heart of the Badlands: Medora, North Dakota.
• It is situated near the border separating North Dakota and Montana, along Interstate 94. Medora is the basecamp to Theodore Roosevelt National Park: 110 square miles of rugged beauty. You are never more than a few minutes away from a night under the stars or a bike ride along the thrilling Maah Daah Hey Trail. In Medora, beauty and adventure abound.
• Our central hub of operations, the Life Skills Center, is a state-of-the-art campus, purpose-built for the glory of work and the joy of living. It features a dining room, a fitness center, as well as spaces for music, studying, learning, prayer, reflection, and socializing—all designed with our employees in mind.