Busser

Sodexo; New Orleans (LA); On-site; USD 40,116,000 - 45,847,000; Part time

Benefits offered by this job

Paid time off

Health medical dental vision

401k

Tuition reimbursement

Discount programs

Shift meals

Job summary

The National WWII Museum in New Orleans is seeking a part-time Busser, supplied by Sodexo, to support front-of-house operations and keep dining areas ready for guests. This role collaborates with servers to ensure smooth service flow and a positive guest experience.

Ideal candidates have a High School diploma or equivalent, hospitality experience preferred, and the ability to lift up to 40 pounds. The position offers flexible shifts, and Sodexo benefits including time off and health coverage.

Qualifications

• High School diploma, GED, or equivalent experience preferred.
• Previous food service or hospitality experience preferred.

Responsibilities

• Maintain cleanliness and organization of tables, chairs, floors, dining rooms, service stations, and guest-facing areas.
• Assist with stocking service stations with dishes, glassware, silverware, and supplies.
• Attend work and show up for scheduled shifts on time with satisfactory regularity.
• Support servers, reset tables, and maintain overall presentation standards.

Skills

Customer service

Teamwork

Education

High School diploma or equivalent

Job description

BusserLocation: THE NATIONAL WWII MUSEUM - 93138001Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process.Employment Type: Part-timePay Range: $14 per hour - $16 per hourWorking with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.What You’ll Do:As a Busser at Sodexo, you will support front-of-house food and beverage operations by maintaining cleanliness, organization, and table readiness in dining and service areas. This role plays a key part in ensuring efficient service flow and a positive guest experience by assisting servers, resetting tables, and maintaining overall presentation standards.Bussers work closely with servers, supervisors, and kitchen teams to support restaurant, banquet, and premium service environments. Responsibilities may vary based on venue type, service style, and business needs.Responsibilities include:Maintain cleanliness and organization of tables, chairs, floors, dining rooms, service stations, and guest-facing areas.Assist with stocking service stations with dishes, glassware, silverware, and supplies.Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds.Attends work and shows for scheduled shift on time with satisfactory regularityOther duties may be assigned and can differ among accounts, depending on business necessities and client requirements.What You Bring:High School diploma, GED, or equivalent experience preferred.Previous food service or hospitality experience preferred.Link to full Job descriptionWhat We Offer:Flexible and supportive work environment, so you can be home for life’s important moments.Access to ongoing training/development and advancement opportunities to turn your job into a careerFull array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.Link to benefits summaryOverall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.Who we are:At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.