Busser

Seasons 52; Naples (FL); On-site; USD 28,000 - 35,000; Full time

Job summary

A leading restaurant chain seeks a Busser to support the dining experience by maintaining cleanliness and assisting staff. Ideal candidates should be physically capable, possess English communication skills, and be willing to work in a fast-paced environment. This full-time position offers opportunities for career advancement along with competitive salary and benefits.

Benefits

Competitive salary

Paid sick leave

Flexible schedules

Health benefits

Career advancement opportunities

Qualifications

• Entry-level position requiring basic English communication skills.
• Physical ability to lift up to 50 lbs and meet sanitation standards.

Responsibilities

• Clear, clean, and reset tables within three minutes.
• Assist bartenders and service team during shifts.
• Maintain overall cleanliness and sanitation in the restaurant.

Skills

English

Teamwork

Physical stamina

Sanitation standards

Job description

Join to apply for the Busser role at Seasons 52.

Pay will be variable by location - plus tips.

Essential Job Functions

• Ensures tables are cleared, cleaned, and re-set according to Seasons 52 standards.
• Assists with pre-bussing tables, restocking side stations, and running food.
• Assists with polishing and restocking flatware and glassware.
• Ensures bartender bus tubs and trash are emptied and replaced efficiently.
• Maintains overall cleanliness of the restaurant.

Accountabilities

Supports guest flow by clearing, cleaning, and resetting tables within three minutes. Assists bartenders with bus tubs and trash, and supports service team with pre-bussing, restocking, running food, and polishing during the shift. Ensures guest safety by maintaining cleanliness and sanitation of tables, seats, floors, and restrooms.

Performance Requirements

• Lifts and transports up to 50 lbs., including bus tubs and dishware.
• Speaks and understands English.
• Frequently reaches, lifts, stoops, bends, and wipes.
• Walks and stands during entire shift.
• Works well with each department and performs side work.
• Maintains safety and sanitation standards.

Benefits include competitive salary, paid sick leave, flexible schedules, health and wealth benefits, discounts, and career advancement opportunities.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Restaurants