Busser

The Standard Spa, Miami Beach; Miami Beach (FL); On-site; USD 25,000 - 32,000; Full time

Job summary

The Standard Spa, Miami Beach is seeking a dedicated Busser to support our Food & Beverage team. You will assist wait-staff, supply service stations, and ensure tables and floors are clean and organized to meet our standards.

Responsibilities include maintaining side stations, replenishing supplies, and assisting Barbacks with side work. Some days require pre/post-shift, daily, weekly, and monthly duties as described in SOPs.

Qualifications

• Ability to read, comprehend and carry out instructions according to established procedures.
• Excellent command of the English language.
• Multilingual is helpful but not required.
• Work efficiently, multitask and prioritize duties.

Responsibilities

• Provide supplies and support to all F&B staff.
• Maintain and clean all service areas and floor areas per SOPs.
• Clean, set up and breakdown tables, trays and stations per Sidework sheets and SOPs.
• Replenish side stations with condiments, milk, etc. to station fridges.
• Assist Barbacks in side work and empty trash from bar and wait areas.
• Complete all Sidework duties per SOPs (pre/post-shift, daily/weekly/monthly).
• Perform other duties as requested.

Skills

Reading comprehension

English proficiency

Multitasking

Time management

Attention to detail

Job description

POSITION: BUSSERDepartment: Food and BeverageReporting to: Manager on DutySummary of Position: Assisting all wait-staff.Primary Functions:Provide supplies and support to all F&B staff.Maintain and clean all Service Areas and Floor Areas where sectioned, per Side work sheets and SOPs.Specific Accountabilities:Clean, set up and breakdown tables, trays and stations per Sidework sheets and SOPs.Constant checking, cleaning and maintenance of all Food & Beverage areas.Ensure guest tables and public areas are maintained at all times to Hotel and Design standards and expectations.Replenish side stations throughout service; supply and maintain condiments, milk etc to station fridges.Assist the Barbacks in side work: including empty trash from bar and wait station areas.Complete all Sidework duties per SOPs, including pre-shift, post-shift, daily, weekly and monthly duties.Perform other duties as requestedRequired Skills/Qualifications:Understanding: Ability to read, comprehend and carry out instructions according to established procedures.Comprehension: Excellent Command of the English language. Multi-lingual is helpful but not requiredOrganizational Skills: Work efficiently, utilize multi-tasking and task prioritization skills.Service: Level of service consistent and uniform in accordance with established standards per SOPs.Hygiene and Sanitation: Adherence to Uniform, grooming and personal hygiene standards and expectations per SOPs.Ongoing cleaning and maintenance of workstation according to established procedure.Punctuality: Adherence to posted schedule and arrival time. Attendance at mandatory meetings when scheduled.Responsibility: Personal comportment in line with Standard, Miami policies, standards and expectations. While on the floor identify and report real or potential problem situations to Management immediately.Physical Requirements:Must be able to work standing and constant walking for a minimum period of 8 hours per day.Periodical bending, kneeling and stretching is required.Pull, push, move, carry and lift at least 40 pounds of force is required.Must be able to seize, grasp, turn and hold objects with hands.