Busser

Cafe Americano Brickell City Center; Miami (FL); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive hourly wage

Opportunities for growth within V&E

Employee discounts on food and drinks

Positive and dynamic work environment

Training and development opportunities

Health, vision and dental benefits

Job summary

V&E Hospitality Group in Miami seeks a dedicated Busser to maintain a clean, welcoming dining area and support servers during service. You will clear and reset tables, assist with beverages, and help keep stations stocked while upholding safety and hygiene standards.

This role offers flexible hours, opportunities for growth within the group, and employee discounts on food and drinks. Previous experience is preferred but not required; the ideal candidate has a positive attitude, strong teamwork,

Qualifications

• Previous restaurant busser experience preferred but not required.
• Strong work ethic and attention to detail.
• Excellent communication and teamwork skills.
• Ability to stand, walk, and lift up to 40 lbs.
• Availability for evenings, weekends, and holidays.

Responsibilities

• Table Maintenance: Clear and reset tables efficiently and keep them clean.
• Assist Servers: Deliver beverages, refill water, and help with food orders.
• Dining Area Cleanliness: Wipe down and sanitize surfaces and chairs.
• Refill Supplies: Restock glassware, utensils, napkins, and supplies.
• Guest Assistance: Answer questions and accommodate requests as possible.
• Bussing Carts: Transport used dishes to the dishwashing area and keep area tidy.
• Teamwork: Collaborate with staff to maintain a positive work environment.

Skills

Strong work ethic

Attention to detail

Excellent communication

Teamwork

Customer service

Flexibility

Job description

Job Title: Busser

Company: V&E Hospitality Group

Job Type: Full-Time/Part-Time

About V&E Hospitality Group:

V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and entertainment experiences to our patrons. With a diverse portfolio of bars and restaurants, each offering a unique atmosphere and commitment to outstanding customer service, we aim to create memorable moments for our guests.

Position Overview:

V&E Hospitality Group is seeking a dedicated and detail-oriented Busser to join our team. The Busser plays a vital role in maintaining a clean and organized dining environment and ensuring a seamless dining experience for our guests. If you are passionate about hospitality and take pride in contributing to a positive dining atmosphere, we encourage you to apply.

Key Responsibilities:

1. Table Maintenance:Clear and reset tables efficiently, ensuring they are clean and properly set for the next guests. Remove used dishes, glassware, and utensils promptly.
2. Assist Servers:Collaborate with servers to provide exceptional service to guests. Support servers by delivering beverages, refilling water glasses, and delivering food orders as needed.
3. Dining Area Cleanliness:Continuously monitor the dining area for cleanliness. Wipe down and sanitize tables, chairs, and other surfaces to maintain a hygienic environment.
4. Refill Supplies:Keep service stations stocked with clean glassware, utensils, napkins, and other necessary supplies. Inform the kitchen and bar staff when additional supplies are needed.
5. Guest Assistance:Assist guests by answering questions, providing directions, and accommodating special requests when possible. Ensure that guests feel welcomed and attended to during their dining experience.
6. Bussing Carts:Safely transport used dishes and equipment to the dishwashing area using designated bussing carts. Help maintain the cleanliness of the dishwashing area.
7. Teamwork:Collaborate with fellow bussers, servers, and kitchen staff to create a positive and efficient work environment. Be willing to assist in other areas of the establishment as needed.

Qualifications:

• Previous experience as a Busser in a restaurant or similar setting is preferred but not required.
• Strong work ethic and attention to detail.
• Excellent communication and teamwork skills.
• Ability to stand and walk for extended periods and lift moderately heavy objects.
• Positive attitude and a commitment to providing outstanding customer service.
• Availability to work evenings, weekends, and holidays as needed.

Physical qualifications:

• Ability to move throughout the dining room effectively.
• Ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs.
• Ability to perform reaching and stooping motions.

Benefits:

• Competitive hourly wage.
• Opportunities for growth within V&E Hospitality Group.
• Employee discounts on food and beverages.
• A positive and dynamic work environment.
• Training and development opportunities.
• Health, vision and dental benefits

V&E Hospitality Group is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.

We use eVerify to confirm U.S. Employment eligibility.

Compensation: Minimum Wage