Busser

Koy Grill LLC

Marlboro Township (NJ)

On-site

USD 17,000 - 21,000

Part time

14 days+

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Benefits offered by this job

Employee discounts
Free food & snacks
Free uniforms
Training & development
Flexible Scheduling
Career Advancement Opportunities

Job summary

Koy Grill LLC in Marlboro Township, NJ is seeking a friendly Busser to join our dining team. You will wipe tables, reset settings, clear dishes, and help maintain a clean, welcoming dining room to ensure a great guest experience.

The ideal candidate is service-oriented, reliable, and able to stand for long periods in a busy restaurant environment. Prior hospitality experience is preferred but not required. Training will be provided. Flexible scheduling with opportunities for advancement.

Qualifications

  • Previous experience in hospitality or food service is preferred, not required
  • Familiarity with food safety guidelines
  • Ability to work in a fast-paced environment
  • Ability to stand for long periods and lift up to 30 pounds
  • Friendly and outgoing personality

Responsibilities

  • Wipe down tables, chairs, and other surfaces
  • Reset tables, and sweep areas
  • Remove dirty dishes, glasses, and silverware from tables
  • Perform other duties as assigned
  • Refill water, and condiments as needed

Skills

Customer service
Teamwork
Reliability
Attention to cleanliness

Job description

Benefits:
  • Employee discounts
  • Free food & snacks
  • Free uniforms
  • Training & development
Benefits/Perks
  • Flexible Scheduling
  • Career Advancement Opportunities
Job Summary

We are seeking a Busser to join our team! In this role, you will remove dirty dishes and wipe down surfaces, set tables, and provide customers with water. Your goal is to ensure an exceptional dining experience for our customers. The ideal candidate is friendly, service-oriented, professional and works well in a fast-paced environment.

Responsibilities
  • Wipe down tables, chairs, and other surfaces
  • Reset tables, and sweep areas
  • Remove dirty dishes, glasses, and silverware from tables
  • Perform other duties as assigned
  • Refill water, and condiments as needed
Qualifications
  • Previous experience in hospitality or food service is preferred, not required
  • Familiarity with food safety guidelines
  • Ability to work in a fast-paced environment
  • Ability to stand for long periods and lift up to 30 pounds
  • Friendly and outgoing personality
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