Busser

Fox Restaurant Concepts; Katy (TX); On-site; Full time

Job summary

Join a leading restaurant group as a busser, where you will create memorable dining experiences by ensuring a clean environment and supporting servers. Enjoy flexible hours, competitive pay, and numerous benefits in a dynamic team setting.

Benefits

Medical coverage starting at $12 per pay period

Paid vacation and sick time

Discounted shift meals

25% discount when dining in

Eligible for up to 50% next day pay

Qualifications

• Prior experience as a busser in a full-service restaurant is preferred.
• Must be at least 18 years old.

Responsibilities

• Ensure dining rooms are clean and ready for guests.
• Support servers by refilling drinks and clearing plates.

Skills

Team player

Can-do attitude

Job description

Compensation Range

$2.13 - $7.25 / Hour (This Position Earns Tips)

Overview:

Why Join Our Team:

• Great earnings potential
• Full and part-time hours available
• Flexible scheduling to fit your life
• Medical coverage starting at $12 per pay period, plus dental and vision
• Paid vacation and sick time
• No-cost Hospitality, GED and Associates Degree programs
• Discounted shift meals and a 25% discount when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Fortune 100 Best Companies to Work For since 2014 and PEOPLE Companies that Care since 2021
• Career growth opportunities

What You'll Do:

Our bussers set the stage for a memorable meal, ensuring our dining rooms are sparkling clean and guests have everything they need. You’ll move quickly to get tables ready for the next guests and support our servers by refilling drinks and clearing plates in between courses. You’ll also support guests by bringing bread and butter and ensuring a welcoming environment.

Your Background:

• A can-do attitude: you tackle every task with a smile
• Team player: you’re always willing to give and ask for help
• Prior experience as a busser in a full-service restaurant is preferred, but not required
• Able to lift up to 50 lbs and continuously bend, reach and twist; you’re constantly on the move
• Must be at least 18 years old

Who we are:

Named to FORTUNE Magazine’s “100 Best Companies to Work For” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We own and operate 353 restaurants across the U.S. and Canada under brands including The Cheesecake Factory, North Italia, Flower Child, and others. Internationally, 34 The Cheesecake Factory restaurants operate under licensing agreements. Our bakery division operates two facilities producing cheesecakes and baked goods for our restaurants, licensees, and third-party customers.

We are an equal opportunity employer committed to creating an inclusive and welcoming workplace for all. We encourage applicants from diverse backgrounds and perspectives. Reasonable accommodations are available for applicants with disabilities.

#SoCheesecake #LifeAtCheesecake