Busser

CUT 158; Joliet (IL); On-site; USD 18,000 - 23,000; Part time

Job summary

CUT 158 in Joliet, IL is seeking a dedicated Busser to support our dining team in a fast-paced setting. You will contribute to a welcoming atmosphere by keeping tables ready and helping the servers with water, bread, and other needs.

Join our team to maintain cleanliness, organize dining areas, and assist wherever needed for a smooth guest experience. Prior restaurant experience is a plus.

Qualifications

• 1 year of experience in a similar role.
• Strong work ethic and ability to stay organized.
• Positive, team-oriented attitude with excellent communication.
• Attention to detail and high cleanliness standards.
• Willingness to take initiative and assist wherever needed.

Responsibilities

• Clearing and resetting tables efficiently to maintain a clean and welcoming atmosphere.
• Assisting servers by delivering water, bread, and other table necessities.
• Supporting the flow of service by keeping the dining area organized and stocked.
• Ensuring cleanliness in all areas of the restaurant, including floors and service stations.
• Collaborating with the front-of-house team to create a seamless experience for our guests.

Skills

1 year experience

Team player

Good communication

Job description

Join the Team at CUT 158 as a Busser!

Are you someone who thrives in a fast-paced environment and enjoys being part of a team that delivers exceptional dining experiences? CUT 158, a premier dining destination located in Joliet, IL, is looking for a dedicated and detail-oriented Busser to join our team. If you have a passion for hospitality and a knack for keeping things running smoothly, we’d love to hear from you!

What You’ll Do as a Busser

• Clearing and resetting tables efficiently to maintain a clean and welcoming atmosphere.
• Assisting servers by delivering water, bread, and other table necessities.
• Supporting the flow of service by keeping the dining area organized and stocked.
• Ensuring cleanliness in all areas of the restaurant, including floors and service stations.
• Collaborating with the front-of-house team to create a seamless experience for our guests.

What We’re Looking For

• At least 1 year of experience in a similar role within the restaurant or hospitality industry.
• A strong work ethic and the ability to stay organized in a busy environment.
• A positive, team-oriented attitude with excellent communication skills.
• Attention to detail and a commitment to maintaining high cleanliness standards.
• A willingness to take initiative and assist wherever needed.

Why Join CUT 158?

At CUT 158, we pride ourselves on delivering top-notch service and creating a welcoming environment for both our guests and our team members. When you join our team, you become part of a close-knit group that values teamwork, professionalism, and a shared passion for hospitality.

By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.