Busser

Perry's Steakhouse & Grille; Grapevine (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

Perry's Steakhouse & Grille is seeking a Busser to enhance the dining experience for guests. This entry-level role involves ensuring timely service, maintaining cleanliness, and supporting the kitchen team. Join a dynamic environment with opportunities for growth and development.

Benefits

Top tier earning potential

Flexible schedules

Outstanding training and development programs

Advancement and growth opportunities

Insurance benefit plans

Qualifications

• Entry-level position with a focus on guest experience.
• Ability to work in a fast-paced environment.
• Strong communication skills required.

Responsibilities

• Ensure a pleasant dining experience for guests.
• Assist with food delivery and table settings.
• Support kitchen operations and cleanliness.

Skills

Professional attitude

Teamwork

Customer service

Job description

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Why work at Perry's?

• Top tier earning potential
• Flexible schedules
• Outstanding training and development programs
• Advancement and growth opportunities
• Insurance benefit plans
• A dynamic work environment based on professionalism, respect, and teamwork

The Busser Position Involves:

• Ensuring an enjoyable, well-timed, and pleasant guest dining experience
• Providing a professional and inviting attitude when interacting with guests and staff
• Assisting with delivery and serving of food items using the pivot point system
• Removing soiled dishes and utensils between courses
• Clearing, cleaning, and resetting tables promptly between seatings
• Carving appropriate entrees such as pork chops, Chateaubriand, and bone-in New York strip steaks table-side
• Assisting the kitchen team with upkeep, including restocking utensils and cleaning surfaces
• Supporting kitchen closing procedures, including proper storage of food items

Additional Information

Equal Opportunity Employer. Applicants will be notified of their rights under federal employment laws. Review the Know Your Rights notice from the Department of Labor.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants