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Busser

Out West Restaurant Group

Grand Junction (CO)

On-site

USD 25,000 - 30,000

Full time

Yesterday
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Job summary

Join a leading restaurant group as a Busser in Grand Junction, CO, where you'll enhance guest experiences with attentive service. This entry-level role offers a fun work environment, competitive benefits, and a commitment to teamwork and customer satisfaction.

Benefits

Health Insurance
Dental Insurance
Vision Insurance
PTO
Life Insurance
Meal Compensation Benefits

Qualifications

  • Entry level position requiring teamwork and customer service skills.
  • Knowledge of food and drink menu for upselling.

Responsibilities

  • Bussing, cleaning, and resetting tables properly.
  • Delivering food & bar beverages and assisting guests.

Skills

Teamwork
Customer Service
Food Knowledge

Job description

Join for the Fun, Stay for the Career!

If you are looking for a great place to work, have fun, and make money, click to apply.

Come join the Outback family as a Busser, where you will make each guest's day better with friendly, prompt, and attentive service. You will support our commitment to bringing the best of who we are to deliver perfectly tailored service to each and every guest. As a Busser, you’ll help to provide each customer with an AUS-SOME experience, setting the stage for a memorable dining experience that makes each guest's day better.

Perks & Benefits
  • Health, Dental, Vision, PTO, Life Insurance, Meal Compensation Benefits (when eligible)
  • Closed Thanksgiving & Christmas Day to spend the day with family & friends!
Responsibilities
  • Be a team player responsible for bussing, cleaning, and resetting tables properly.
  • Have a general knowledge of our food and drink menu; able to recommend and upsell products.
  • Answer the phones promptly and professionally, directing calls as needed.
  • Assist throughout the restaurant by delivering food & bar beverages, helping guests, and ensuring every opportunity to WOW a customer is fulfilled. Teamwork is essential.
  • Commit to safe food handling, cleanliness, sanitation standards, and all safety procedures during the shift.

We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse, an Australian-themed restaurant founded in March 1988. At Outback Steakhouse, we take food seriously, without forgetting the fun. We pride ourselves on doing things uniquely and strive to positively impact our people, whom we call “Outbackers”. We believe that treating people “Just Right” leads to success. Our culture is built on respect and camaraderie that breeds enthusiasm. We start by indulging each customer like a guest in our own home and are committed to the success and training of each Outbacker. Thank you for your interest in career opportunities with Outback Steakhouse.

Our accolades include the International Franchise Association’s Franchisee of the Year Award 2022 for Exemplifying Excellence in Local Community Service.

If you need accommodations to perform essential job functions, please notify us. Outback Steakhouse prohibits drugs and alcohol on the premises. We are an equal opportunity employer, considering all applicants regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

All newly hired employees must successfully complete the E-Verify program. View the E-Verify Participation and Right to Work poster at https://www.outwestrg.com/e-verify.

Seniority Level
  • Entry level
Employment Type
  • Full-time
Job Function
  • Management and Manufacturing
Industries
  • Restaurants

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