Busser

Sodexo; Boston (MA); On-site; USD 13,000 - 18,000; Part time

Job summary

Sodexo is seeking a part-time Busser for the Boston Symphony Orchestra location. The role supports front-of-house dining by keeping dining areas clean, ready tables, and assisting servers to ensure a smooth service flow.

Shifts vary and open availability is preferred; interview will provide details. Responsibilities include maintaining presentation standards, working with servers and kitchen teams, and adapting to venue type and service style.

Qualifications

• High School diploma, GED, or equivalent experience preferred.
• Previous food service or hospitality experience preferred.

Responsibilities

• Maintain cleanliness and organization of tables, chairs, floors, dining rooms, service stations, and guest-facing areas.
• Assist with stocking service stations with dishes, glassware, silverware, and supplies.
• Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Education

High School diploma, GED, or equivalent experience preferred

Job description

Busser

Location: BOSTON SYMPHONY ORCHESTRA - 93165001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Part-time

Pay Range: $11 - $11

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do:

As a Busser at Sodexo, you will support front-of-house food and beverage operations by maintaining cleanliness, organization, and table readiness in dining and service areas. This role plays a key part in ensuring efficient service flow and a positive guest experience by assisting servers, resetting tables, and maintaining overall presentation standards.

Bussers work closely with servers, supervisors, and kitchen teams to support restaurant, banquet, and premium service environments. Responsibilities may vary based on venue type, service style, and business needs.

Responsibilities include:

• Maintain cleanliness and organization of tables, chairs, floors, dining rooms, service stations, and guest-facing areas.
• Assist with stocking service stations with dishes, glassware, silverware, and supplies.
• Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

• High School diploma, GED, or equivalent experience preferred.
• Previous food service or hospitality experience preferred.

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.

Access to ongoing training/development and advancement opportunities to turn your job into a career

Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.

In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.