Busser

Chuy's; Birmingham (AL); On-site; USD 25,000 - 35,000; Full time

Job summary

Chuy's is seeking a fun-loving and energetic Busser to join their team in Birmingham, AL. The role involves maintaining cleanliness in a fast-paced restaurant environment, supporting the dining and kitchen staff. With flexible scheduling options and opportunities for growth, this position is perfect for those who enjoy working in hospitality and want to be part of a vibrant community.

Benefits

Flexible scheduling (full-time and part-time)

Discounted meals, T-shirts, and other benefits

Opportunities for growth

Qualifications

• Entry level position requiring no prior experience.
• Must possess a friendly and customer-oriented attitude.

Responsibilities

• Clear and sanitize tables and dining areas.
• Assist in maintaining restaurant cleanliness and organization.
• Support kitchen and server teams during busy dining periods.

Job description

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Pay will vary by location, plus tips.

Busser Job Functions

We only have 3 rules at Chuy's. We can teach you the rest:

• Rule #1 - Do everything you can for the customer.
• Rule #2 - Keep the restaurant impressively clean and organized.
• Rule #3 - Have FUN!

Our bussers help keep our restaurants clean and organized. You will work in busy dining rooms to help keep our kitchen and server teams running smoothly. Your work includes clearing and sanitizing tables, sweeping floors, refilling ice, and restocking wait stations. Your efforts ensure every customer feels welcome and safe to return.

Why Work for Chuy's?

• Fun, casual environment
• Flexible scheduling (full-time and part-time)
• Opportunities for growth
• Community involvement
• Discounted meals, T-shirts, and other benefits

Ready to Have Fun?

• Be YOURSELF!
• Be UNIQUE!
• Have a VOICE!
• Help BETTER YOUR COMMUNITY!
• Use CHUY'S to REACH YOUR GOALS!
• Apply today!

We are an Equal Opportunity Employer.

Learn more at www.chuys.com or visit us on Facebook.

Come have some fun with us! Se Habla Español.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

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