Burger King Team Member

Onvo; Gouldsboro (Wayne County); On-site; USD 17,000 - 21,000; Full time

Job summary

Onvo is hiring a Burger King Team Member to deliver friendly service, prepare food, and keep the store clean and organized. You will greet customers, take orders, handle transactions, and work with the team to ensure a positive guest experience.

Applicants should be reliable, able to stand for long periods, and lift up to 25 pounds. Weekend/evening shifts are expected, with training provided and opportunities to grow within the team.

Qualifications

• Age 16 or older.
• Ability to work in a fast paced environment.
• Excellent customer service and communication skills.
• Basic math for transactions.
• Ability to stand for long periods and lift up to 25 pounds.
• Flexibility to work weekends, evenings and holidays.
• Prior food/service experience is a plus, but not required.
• A positive attitude and strong work ethic.

Responsibilities

• Greet customers and take accurate orders.
• Prepare and serve food per quality and safety standards.
• Operate cash register, handle cash/credit, provide correct change.
• Maintain cleanliness of dining area, kitchen, restrooms and exterior.
• Stock inventory, rotate products, assist with deliveries.
• Adhere to company policies and health and safety regulations.
• Collaborate with team to ensure smooth operations and satisfaction.
• Handle inquiries and resolve complaints professionally.

Skills

Customer service

Communication

Multitasking

Math skills

Teamwork

Flexible hours

Tools

POS system

Job description

Job Description:

As a Burger King Team Member, you will be responsible for providing excellent customer service, preparing quality food, and maintaining a clean and organized restaurant environment.

Job Responsibilities:

• Greet customers warmly and take accurate food and drink orders.
• Prepare and serve food items according to Burger King’s quality and safety standards.
• Operate cash registers, handle cash and credit card transactions, and provide accurate change.
• Maintain cleanliness and hygiene of the dining area, kitchen, restrooms, and exterior of the restaurant.
• Stock inventory, rotate products, and assist with deliveries as needed.
• Adhere to all company policies, procedures, and health and safety regulations.
• Collaborate effectively with team members to ensure smooth operations and customer satisfaction.
• Handle customer inquiries and resolve complaints professionally and efficiently.

Job Qualifications:

• Must be at least 16 years of age.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Excellent customer service and communication skills.
• Basic math skills for handling transactions.
• Ability to stand for extended periods and lift up to 25 pounds.
• Flexibility to work various shifts, including weekends, evenings, and holidays.
• Prior experience in food service or customer service is a plus, but not required.
• A positive attitude and a strong work ethic.

Disclaimer:

The list of Principal Duties, Essential Functions, and Basic Qualifications is illustrative but not exhaustive. Management reserves the right to revise the job description and to require that other tasks be performed when the circumstances of the job change without notice.

Onvo is an equal opportunity employer. Onvo maintains a work environment in which Team Members are treated fairly and with respect and in which discrimination of any kind will not be tolerated. In accordance with federal, state and local laws, we recruit, hire, promote and evaluate all applicants and Team Members without regard to race, color, religion, sex, age, national origin, ancestry, familial status, marital status, and sexual orientation or preference, gender identity or expression, citizenship status, disability, veteran or military status, genetic information, domestic or sexual violence victim status or any other characteristic protected by applicable law. Unlawful discrimination will not be a factor in any employment decision.