Building Maintenance/Engineer Lead

The Lodge at Blue Sky; Wanship (UT); Sur place; USD 42 000 - 62 000; Plein temps

Résumé du poste

The Lodge at Blue Sky is seeking a Maintenance Technician to lead projects from start to finish and ensure a safe, productive work environment. You will perform repairs on hotel systems, including HVAC, refrigeration, plumbing, carpentry, and minor automotive work, while responding promptly to guest requests.

You will work four 10-hour shifts per week, including some weekends, and maintain logs of essential information.

Qualifications

• Experience with hotel or property management maintenance preferred.
• Must be able to troubleshoot HVAC, refrigeration, plumbing, and electrical systems.
• Ability to read and follow technical instructions for mechanical equipment.

Responsabilités

• Lead various projects from start to finish and maintain a safe work environment.
• Repair and troubleshoot HVAC and refrigeration systems, electrical motors, carpentry, plumbing, and minor automotive repairs.
• Respond to guest requests promptly and log essential information in engineering logs.
• Work four 10-hour shifts per week, including some weekend days, with on-call duties as needed.

Connaissances

HVAC systems

Electrical motors

Troubleshooting

Plumbing

Power tools

Formation

High school diploma or equivalent

Outils

Power tools

Hand tools

Description du poste

Description

SUMMARY

This individual will be comfortable leading various projects from start to finish as well as focused on maintaining a safe and productive work environment. They are responsible for all technical and non-technical buildings and grounds repairs. Troubleshooting and/or repairs of all electrically ran motors and devices. Troubleshooting and/or repair of all H.V.A.C systems including, refrigeration devices, minor carpentry, plumbing, painting, and minor automotive repairs. Completion of all assigned tasks in a safe and timely manner. Maintaining a safe and clean working environment.

ESSENTIAL FUNCTIONS

• Ability to troubleshoot and repair all hotel systems including all H.V.A.C&R systems, laundry equipment, kitchen equipment, water and wastewater systems, carpentry, tile, plumbing, painting and minor automotive repairs.
• Leave all work in a safe and clean condition
• Use of all power tools safely, including pressure washers and compressors
• Gas fired equipment repair
• Troubleshooting and/or repair of electronic equipment to include all office and audio visual equipment
• Respond to all Guest Requests within fifteen-minutes of notification
• Maintain complete knowledge of hotel fire system, water system, sewage system, and irrigation system
• Respond to all emergency or life threatening situations
• Follow established safety procedures
• Log and communicate all essential information in Engineering logs
• Duties include emergency on call status

QUALIFICATIONS

Required

• Minimum of 2-3 years experience as an Engineer / Maintenance Technician, preferably within a hotel or property management environment
• Hands on experience with electrical motors, H.V.A.C. systems, and refrigeration systems. Must be familiar with troubleshooting and/or repairs of such.
• Experience with power tools use and safety.
• Ability to read and follow technical instructions on assembly of mechanical equipment and furniture.
• High school diploma or equivalent.
• Hospitality experience preferred.
• Must be able to work one to two weekend day shifts
• Must be able to work four 10-hour shifts per week

OUR PROPERTY

Only 35 minutes from Salt Lake City Airport, The Lodge at Blue Sky, Auberge Collection is a luxurious contemporary mountain retreat located in Park City, Utah’s Wasatch Mountain Range. Set on 4,000 private acres surrounded by dramatic soaring peaks, high alpine fields, lush hillsides and a spring-fed creek, the 46-room resort invites guests to reconnect with the natural environment in understated elegance, with organic architecture that showcases the majesty of the land. Amenities include a collection of immersive outdoor adventures, including hiking, fly fishing, clay shooting, horseback riding and heli-skiing. The Lodge’s restaurant, YUTA, helmed by Executive Chef Guillermo Tellez, serves cuisine created with ingredients sourced from an onsite organic farm. Deeply restorative treatments at The Edge complement Blue Sky’s active outdoor adventures. Experiential opportunities exclusive to Blue Sky include learning about the artisanal whiskey-making at the on-site High West Whiskey distillery, hands-on horsemanship at the 30,000-square-foot indoor equestrian center and up-close animal encounters at Saving Gracie horse rescue sanctuary.

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

About Friedkin

Friedkin is a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports.

Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.

The Friedkin portfolio includes Gulf States Toyota, 30WEST, Accelerated Solutions Group, AS Roma, Ascent Automotive Group, Auberge Collection, Congaree, Copilot Capital, Diamond Creek, Everton Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and Westside Lexus.

For more information, please visit www.friedkin.com

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.