Buffet Busperson Stocker - Borgata Seasonal

MGM Resorts International; Atlantic City (NJ); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a vibrant team at an exciting entertainment venue, where you will play a key role in creating unforgettable dining experiences. As a Busperson, your responsibilities include maintaining cleanliness, setting up tables, and ensuring a welcoming atmosphere for guests. This seasonal position offers a dynamic work environment, perfect for those who thrive in high-energy settings. Enjoy perks like free meals, health benefits, and discounts on various services. If you are passionate about hospitality and eager to contribute to a memorable guest experience, this is the opportunity for you!

Benefits

Wellness incentive programs

Employee dining room meals

Free parking

Healthcare benefits

Professional development programs

Discounts on hotel, food, and retail

Qualifications

• Strong judgment skills and effective listening abilities are essential.
• Knowledge of health and safety regulations is crucial.

Responsibilities

• Polish flatware and set up tables with appropriate items.
• Clear and sanitize tables and reset with clean linens.
• Coordinate table availability and communicate with staff.

Skills

Effective listening abilities

Knowledge of health, safety and sanitation regulations

Excellent customer service skills

Interpersonal skills

Job description

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

We are looking for a Busperson to join our team and keep our bustling, high-volume restaurant looking its best by keeping areas bussed, restocked, and clean.

THE STARTING RATE: $20

THE DAY-TO-DAY:

• Polish flatware, set up tables with appropriate silverware, glassware, linen, condiments, and accessories, fold napkins properly and ensure ashtrays are clean and available on tables in designated smoking areas

• Clear, clean, and sanitize booth/chair cushions and tables completely, and reset with clean linens, ashtrays, votive candles, glassware, and any additional tabletop items needed

• Remove dirty dishes, debris, and linens from table and bring to the kitchen for proper washing and disposing of trash in designated receptacles

• Coordinate table availability and constantly communicates with Server, Hostess, and Management to ensure tables are turned efficiently

• Ensure that dining room floors are clean and free of debris

THE IDEAL CANDIDATE:

• Effective listening abilities with strong judgment skills

• Knowledge of health, safety and sanitation regulations

• Knowledge of hotel services, features, local attractions and activities to respond to guest inquiries accurately

• Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally

• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.

• Free meals in our employee dining room

• Free parking on and off shift

• Healthcare, financial, and time off benefits

• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

Each position is a seasonal opportunity, with the summer season running from May 1, 2025, through October 15, 2025. Please note that the end date may be subject to change based on business needs.

FULL JOB DESCRIPTION: https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14201

Are you ready to JOIN THE SHOW? Apply today!