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Buca di Beppo Dishwasher / Utility

Earl Enterprises

Sacramento (CA)

On-site

USD 28,000 - 35,000

Full time

Yesterday
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Job summary

Earl Enterprises is seeking a Dishwasher to support restaurant operations by maintaining cleanliness and organization in the kitchen. This role is essential for ensuring health and sanitation standards are met while assisting the team in delivering an exceptional dining experience.

Qualifications

  • Previous experience as a dishwasher or similar role preferred.

Responsibilities

  • Support the heart of the house by cleaning all equipment and wares.
  • Maintain a clean and organized dish area.
  • Ensure health code and sanitation standards.

Skills

Sanitation
Organization

Education

High School Degree

Job description

Job Description

With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites. While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its quirky décor and upbeat atmosphere. At Buca di Beppo, we consider our employees, Family, and we are looking to expand our family with only the most sincere and enthusiastic family members. The quality and integrity of the Buca family is the catalyst for commitment to the service of guests. Buca di Beppo is one of the most vibrant restaurant companies in the country, with the vision to be the first choice for Celebratory Dining. The Buca Mission is to provide every guest with an over-the-top celebratory experience by delivering vibrant Italian food in an eclectic vintage setting.

Dishwasher Responsibilities

  • Support the heart of the house by cleaning all equipment and wares used for restaurant operations.
  • Maintain a clean and organized dish area.
  • Operate the dish machine safely and efficiently.
  • Assist with cleaning and maintaining the kitchen.
  • Keep storage areas for service and cooking equipment clean and organized.
  • Keep the janitorial area clean and organized.
  • Ensure health code and sanitation standards by maintaining proper levels of temperature and chemicals in the dish machine.
  • Empty trash from the dish room and dispose of it properly.
  • Maintain the dumpster area, clean, sanitize, and replace liners in garbage cans.
  • Clean, stock, and maintain the dish area throughout the shift.
  • Keep all walkways inside and outside clear and safe.
  • Follow all safety and sanitation policies.
  • Perform other duties as assigned by the manager.

Additional Information

  • Education: High School Degree or equivalent preferred but not required.
  • Experience: Previous experience as a dishwasher or similar role is preferred but not necessary.
  • Must utilize all sensory capabilities including vision, hearing, tasting, smelling, touching, and speaking.
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