Brunch & Southern Hospitality Server

Thompson Hospitality Corp.; Washington (District of Columbia); On-site; USD 21,000 - 30,000; Full time

Job summary

Hen Quarter in Washington, DC is seeking a Server to embody Southern hospitality, guiding guests through our menu and collaborating with the kitchen and bar teams to deliver a seamless dining experience.

You will engage guests during brunch, take precise orders, and adapt to a fast-paced, high-volume environment while maintaining warmth and professionalism. Must be 21+ to serve alcohol; equal opportunity employer.

Qualifications

• Experience as a Server in a fine dining experience.
• A great attitude and work ethic.
• Must be 21 or older to handle alcoholic beverages.
• Ability to communicate clearly and effectively.

Responsibilities

• Provide warm Southern hospitality, welcoming guests and guiding them through our menu offerings.
• Take accurate orders and collaborate with the kitchen and bar teams for timely service.
• Create vibrant brunch experiences, engaging guests during lively weekend services.
• Anticipate and fulfill guests' needs, ensuring a comfortable and memorable dining experience.
• Resolve guest concerns professionally, maintaining a focus on guest satisfaction.

Skills

Customer service

Communication

Team collaboration

Multitasking

Job description

Hen Quarter in Washington, DC is seeking a Server to embody Southern hospitality, guiding guests through our menu and collaborating with the kitchen and bar teams to deliver a seamless dining experience.

You will engage guests during brunch, take precise orders, and adapt to a fast-paced, high-volume environment while maintaining warmth and professionalism. Must be 21+ to serve alcohol; equal opportunity employer.