Brio-Dishwasher Brio- Freehold

Earl Enterprise; Freehold (NJ); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading restaurant as a Brio-Dishwasher, where you'll help maintain a clean and organized kitchen environment. This entry-level, full-time position requires physical endurance and a commitment to safety and teamwork. Be part of a vibrant team that values collaboration and guest satisfaction.

Qualifications

• Entry-level position with a commitment to cleanliness and safety.
• Ability to work in a fast-paced environment with minimal supervision.
• Physical endurance required for standing and performing tasks.

Responsibilities

• Assist kitchen staff in maintaining smooth guest service operations.
• Perform dishwashing duties efficiently, including sorting and rinsing dishes.
• Ensure all safety and sanitation standards are met.

Skills

Cleanliness

Team Collaboration

Safety Awareness

Job description

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Description

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. The common ingredient that creates our comforting guest environment is the wonderful family—just like we nurture our dishes, we nurture our family members. We want YOU to be one of our key ingredients!

Job Responsibilities

• Assist kitchen staff in maintaining smooth guest service operations.
• Maintain organization, cleanliness, and sanitation of work areas and equipment.
• Ensure all safety and sanitation standards are met.
• Support the team in creating a high-energy environment that promotes engagement and enjoyment for both staff and guests.
• Perform dishwashing duties efficiently, including sorting, rinsing, and shelving dishes.
• Adhere to all company policies, procedures, and standards.
• Maintain knowledge of property layouts, table setups, and service standards.
• Work physically throughout the shift, demonstrating endurance and attention to safety.

Requirements

• Entry-level position, full-time employment.
• Ability to work in a fast-paced environment with minimal supervision.
• Strong commitment to cleanliness, safety, and team collaboration.
• Ability to perform physical tasks and stand for extended periods.
• Knowledge of sanitation regulations and safety standards.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Restaurants