Brio-Bartender Brio- San Tan

Earl Enterprises; Gilbert (AZ); On-site; USD 25,000 - 35,000; Full time

Job summary

A leading company in the restaurant industry, Earl Enterprises, is looking for a dedicated Bartender to join the revitalized Brio brand. The ideal candidate will prepare and serve beverages, providing outstanding guest service while maintaining a high-energy environment. This full-time position offers an opportunity for engagement and growth within a celebrated culinary environment.

Qualifications

• Must meet minimum age requirements for alcohol service.
• Effective communication skills with management and staff.
• Understanding of state liquor laws and menu items.

Responsibilities

• Prepare and serve beverages to guests courteously and efficiently.
• Maintain bar equipment and adhere to checklists.
• Greet guests and process payments accurately.

Skills

Guest service

Communication

Decision making

Bar knowledge

Job description

Join to apply for the Brio-Bartender Brio- San Tan role at Earl Enterprises

Come join our reinvigorated Brio and Bravo brands as we go back-to-basics to offer our creative, made-to-order menu with light and fresh ingredients across all our premier restaurant locations, now led by the group that successfully restored the iconic Italian brands Buca di Beppo and Bertucci's!

The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages and menu items to guests courteously and efficiently, adhering to company standards. They assist in maintaining bar equipment and follow opening and closing checklists. The role requires a philosophy aligned with the company's culture, serving as a guide to staff.

Requirements

• Ensure guest service standards are met or exceeded, creating a positive impression to encourage repeat business.
• Foster a high-energy environment promoting engagement and enjoyment.
• Communicate effectively with management and staff, maintaining a respectful work environment.
• Model and uphold company practices to create a vibrant atmosphere.
• Make confident, sound decisions that benefit guests and staff.
• Meet minimum age requirements for alcohol service.
• Provide prompt, friendly service following company guidelines.
• Adhere to ethical standards and compliance, including checking for intoxicated guests and preventing service to minors.
• Maintain knowledge of all menu items, liquor brands, glassware, garnishes, and state liquor laws.
• Understand bar setup, hours, pricing, and inventory.
• Greet guests, take orders with suggestive selling, and process payments accurately.

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Purchasing
• Industries: Retail