Brio-Assistant Server

Earl Enterprises; Marlton (NJ); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player invites you to become a Brio-Assistant Server, where your role will be pivotal in delivering exceptional dining experiences. Join a vibrant team that values guest service and teamwork, ensuring that every patron is greeted with warmth and professionalism. Your contributions will help maintain the restaurant's high standards of cleanliness and organization, while also supporting your colleagues in creating a lively atmosphere reminiscent of family gatherings. If you thrive in fast-paced environments and are passionate about hospitality, this opportunity is perfect for you!

Qualifications

• 1-2 years of experience in a similar role preferred.
• Ability to maintain professionalism in a fast-paced environment.

Responsibilities

• Assist service staff to ensure smooth guest operations.
• Maintain cleanliness and organization of work areas.
• Support a culture of guest service and team engagement.

Skills

Guest Service

Organization

Communication

Sanitation Knowledge

Job description

Join to apply for the Brio-Assistant Server role at Earl Enterprises

Description

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. We nurture our dishes and our family members, and we want YOU to be one of our key ingredients!

Responsibilities

• Assist the service, bartending, and host/hostess staff to ensure smooth guest service operations.
• Maintain organization, cleanliness, and sanitation of work areas and equipment.
• Support a company culture that emphasizes guest service and team engagement.
• Communicate effectively with management and team members.
• Ensure prompt and friendly service according to company standards.
• Maintain knowledge of menu items, standards, and property layout.
• Assist with table setup, cleaning, and resetting after guests depart.
• Support other staff members as needed, including bussing tables and guest assistance.

Requirements

• One to two years of experience and/or training preferred.
• Ability to work in a fast-paced environment, stay organized, and maintain professionalism.
• Physical ability to perform job functions, including standing and movement throughout the shift.
• Knowledge of sanitation and health regulations.