Brewista: Create Joyful Coffee Moments

Harri; Vineland (NJ); On-site; USD 17,000 - 22,000; Part time

Job summary

7 Brew is hiring Brewistas to join a fast-paced, friendly team. You will craft drinks, take orders, handle payments, and keep the stand clean and stocked. The role emphasizes genuine customer connections, safety, and responsiveness during busy periods.

Applicants should enjoy working with guests, maintaining high hygiene standards, and contributing to a positive atmosphere on every shift. Flexible scheduling is available to fit part-time hours.

Qualifications

• Create and maintain genuine, uplifting interactions with guests and teammates.
• Work quickly and carefully with hot water, coffee, glass bottles and dairy.
• Capable of working outdoors for extended periods in varying weather.
• Able to lift and move inventory and stock the stand.
• Able to stand for long periods and move around the stand efficiently.
• Comfortable using ladders and safety equipment as needed.
• Walk safely around drive-thru traffic and utilize a utility knife when required.
• Operate any station during peak hours and stay aware of shift operations.

Responsibilities

• Converse with customers to confirm drink orders and input them accurately.
• Collect payments and provide correct change.
• Prepare all drinks and premixes with attention to quality.
• Move with urgency and help the team maintain speed and accuracy.
• Build personal connections with customers through warmth and positive body language.
• Maintain a clean, safe stand and assist with shift duties and weekly chores.

Skills

Genuine interactions

Fast-paced work

Customer service

Safety conscious

Multi-tasking

Stand for hours

Drive-thru safety

Team communication

Problem solving

Job description

7 Brew is hiring Brewistas to join a fast-paced, friendly team. You will craft drinks, take orders, handle payments, and keep the stand clean and stocked. The role emphasizes genuine customer connections, safety, and responsiveness during busy periods.

Applicants should enjoy working with guests, maintaining high hygiene standards, and contributing to a positive atmosphere on every shift. Flexible scheduling is available to fit part-time hours.