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An established industry player in the culinary field is seeking a dedicated Line Cook/Rounds Cook to join their vibrant team. This role emphasizes creativity and teamwork in a fast-paced environment, where you will prepare delicious hot and cold sandwiches, salads, and breakfast dishes from scratch. With a focus on education and development, this position offers the chance to grow your culinary skills while maintaining a clean and organized workspace. Enjoy the benefits of a supportive workplace that values your contributions and provides opportunities for advancement. If you’re passionate about food and eager to learn, this is the perfect opportunity for you.
Benefits:
Position: Line Cook/Rounds Cook
Come join an already stellar team and work in an upbeat and fast-paced environment that emphasizes education, teamwork, and creativity. As a Line/Rounds Cook, you will be expected to produce hot and cold sandwiches, salads, and breakfast dishes. Other responsibilities include preparing foods from scratch for our breakfast, lunch, prepared foods, and catering menus.
Minimum Requirements:
Job requires weekend availability. Days only, no nights (breakfast and lunch, out by 3:00 PM).
Conveniently located on the 73 bus route. Health insurance, paid time off, and company matching 401k for qualified individuals. Pay is commensurate with experience.
Send resumes and cover letters to the email address below or call the number provided to set up an interview. Please don’t contact us during our busy lunch hours (11:00 AM - 2:00 PM).