Breakfast Shift Leader: Grow, Lead & Earn Weekly Pay

Boddie Noell Enterprises Inc.; Northern (KY); Hybrid; USD 38,000 - 52,000; Full time

Benefits offered by this job

Weekly pay

401K

Paid Training

Meal discounts during shift

Medical, Dental, Vision Insurance

Advancement opportunities

Job summary

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Breakfast Manager to supervise the breakfast shift, motivate crews, and uphold standards of quality, service, and cleanliness. You will manage equipment, inventory, and staffing while driving profitability and guest satisfaction.

Join a team that values leadership, teamwork, and professional growth, with weekly pay, benefits, and opportunities for advancement in a fast-paced environment.

Qualifications

• Minimum 1 year of shift management experience.
• Ability to lead and train staff.
• Pass background check and drug screen.
• Must be 18 years or older.
• Valid driver's license preferred.

Responsibilities

• Supervise breakfast shift per company standards.
• Ensure breakfast equipment and station cleanliness and maintenance.
• Maintain inventory and control food costs for breakfast.
• Schedule staff to meet guest flow and labor targets.
• Train and develop crew under management direction.
• Conduct crew meetings on procedures, safety, and promotions.
• Handle cash procedures and financial records.
• Ensure compliance with HR, sanitation and security policies.

Skills

Leadership

Team motivation

Coaching

Conflict resolution

Cash handling

Scheduling

POS knowledge

Tools

POS system

Job description

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Breakfast Manager to supervise the breakfast shift, motivate crews, and uphold standards of quality, service, and cleanliness. You will manage equipment, inventory, and staffing while driving profitability and guest satisfaction.

Join a team that values leadership, teamwork, and professional growth, with weekly pay, benefits, and opportunities for advancement in a fast-paced environment.