Breakfast Server — Flexible Schedule & Perks

HVMG - Hospitality Ventures Management Group

Atlanta (GA)

On-site

USD 16,531 - 30,307

Full time

14 days+

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Benefits offered by this job

Career growth
Flexible scheduling
Access PayActive
Paid Time Off
Healthcare benefits
401(k) with match
Discounts

Job summary

HVMG - Hospitality Ventures Management Group is seeking a friendly Restaurant Server to provide excellent service by taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience in our Atlanta-area properties. You will be the face of the restaurant, coordinate with the team, maintain a clean dining area, and report to the Restaurant Supervisor or Manager.

Hotel experience is a plus and applicants should have a mix of education and experience.

Qualifications

  • Eligible to work in the United States.
  • Sufficient education and/or literacy to read product labels and communicate with guests.
  • Ability to sit, stand, bend, kneel, and lift as required.
  • Flexible schedule including evenings, weekends, and holidays.
  • Warm, professional demeanor reflecting HVMG’s Culture of Excellence.

Responsibilities

  • Be the attentive and friendly face of our hotel's restaurant, ensuring an exceptional dining experience.
  • Take orders, serve food and beverages, and maintain a clean and organized dining area.
  • Report to the Restaurant Supervisor or Restaurant Manager.
  • Opportunities within hospitality through roles such as banquet server or food and beverage management.

Skills

Customer service
Communication
Guest-focused
Hospitality
Teamwork

Education

Hotel experience preferred

Job description

HVMG - Hospitality Ventures Management Group is seeking a friendly Restaurant Server to provide excellent service by taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience in our Atlanta-area properties. You will be the face of the restaurant, coordinate with the team, maintain a clean dining area, and report to the Restaurant Supervisor or Manager.

Hotel experience is a plus and applicants should have a mix of education and experience.

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