Breakfast & Lunch Host — Warm Welcome & Seating

Good Evans; Kearney (NE); On-site; USD 28,000 - 36,000; Full time

Job summary

Good Evans Breakfast & Lunch in Kearney invites a friendly Host to welcome guests, manage reservations, and guide them to seating. You will maintain host area cleanliness and support smooth dining operations with the waitstaff and kitchen teams.

The ideal candidate is customer-focused, communicative, organized, and able to stay calm in a fast-paced environment, contributing to an inviting dining experience.

Qualifications

• High school diploma or equivalent.
• Previous experience in a customer service role is preferred.
• Excellent interpersonal and communication skills.
• Strong organizational and multitasking abilities.
• Ability to remain calm and composed in a fast-paced environment.
• Friendly and outgoing personality.
• Ability to work well within a team.

Responsibilities

• Greet guests in a friendly and professional manner.
• Manage reservations and create seating arrangements to ensure an efficient flow of guests.
• Escort guests to their tables and provide them with menus.
• Assist in coordinating with the waitstaff team to ensure timely service.
• Answer phone calls and provide information to guests regarding restaurant hours, specials, and promotions.
• Maintain cleanliness and organization in the host area, including keeping the reception area clean and tidy.
• Collaborate with the kitchen and bar staff to ensure accurate wait times and communicate any special requests or considerations.
• Address and resolve guest concerns or complaints in a timely and professional manner.
• Maintain knowledge of the restaurant's offerings, including menu items and daily specials.
• Follow all health and safety regulations.

Skills

Customer service

Interpersonal skills

Multitasking

Communication

Teamwork

Calm under pressure

Education

High school diploma or equivalent

Job description

Good Evans Breakfast & Lunch in Kearney invites a friendly Host to welcome guests, manage reservations, and guide them to seating. You will maintain host area cleanliness and support smooth dining operations with the waitstaff and kitchen teams.

The ideal candidate is customer-focused, communicative, organized, and able to stay calm in a fast-paced environment, contributing to an inviting dining experience.