Breakfast Cook

Schulte Hospitality Group

Chapel Hill (AL)

On-site

USD 19,000 - 25,000

Full time

10 days ago
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Benefits offered by this job

Daily pay
Telemedicine
Health insurance
Life insurance
401k with company match
Parental leave
Paid time off
Holiday pay
Pet insurance
Employee assistance program
Discount marketplace

Job summary

Schulte Hospitality Group is seeking a dynamic Cook for its Aloft Chapel Hill location. The role focuses on maintaining cleanliness and sanitation throughout the kitchen while preparing meals for breakfast, lunch, dinner, and banquets.

The ideal candidate will ensure proper food handling and storage and assist in developing specials with the manager. Minimum high school education and prior experience in a similar role are required.

Qualifications

  • Basic understanding of sanitation and safety guidelines.
  • Able to communicate effectively in writing and verbally.
  • Experience in food preparation and handling.
  • Flexibility to work varied shifts.
  • Ability to multi-task in a busy kitchen.
  • Team player who works well with others.

Responsibilities

  • Maintain high sanitation standards in the kitchen and prep areas.
  • Keep storage areas organized and clean for all food items.
  • Handle and store food properly, rotate inventory.
  • Prepare food according to specifications for breakfast, lunch, dinner and banquets.
  • Assist in menu variation and specials creation with the manager.
  • Perform additional duties as assigned.

Skills

Sanitation basics
Effective communication
Food safety knowledge
Flexibility
Multitasking
Teamwork

Education

High School Diploma
Experience in similar role

Job description

Schulte Hopsitality Group is seeking a dynamic, service-oriented Cook to join our team!

Schulte Hopsitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

What's in it for you?

When you join Schulte Hopsitality Group you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people!

Schulte Hopsitality Group provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:

  • Work Today, Get Paid today, with Daily Pay!
  • Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!
  • Multiple Health Insurance and Life Insurance options
  • 401k Plan + Company Match
  • Paid Parental Leave
  • Paid Time Off
  • Holiday Pay
  • Pet Insurance
  • Employee Assistance Program
  • Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!
Our Company:

Schulte Hopsitality Group is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

JOB DUTIES AND RESPONSIBILITIES
  • Maintains high sanitation standards throughout the area of responsibility
  • Ensures organized and clean storage areas for all food
  • Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory
  • Prepares food according to specifications for breakfast, lunch, dinner and banquets
  • Maintains clean and orderly storage areas and product pars
  • Work with manager to create specials and other menu variations
  • Perform various other duties as assigned
EDUCATION AND EXPERIENCE
  • Minimum of High School education preferred
  • Previous experience in a similar role required
KNOWLEDGE, SKILLS AND ABILITIES
  • Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety.
  • Ability to communicate effectively verbally and in writing
  • Knowledge of food preparation health and safety guidelines
  • Ability to work flexible hours and shifts
  • Ability to multi-task
  • Team player

*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. This position is tipped eligible.Specific compensation and benefit details will be discussed during the interview process.

* Schulte Hopsitality Group is an Equal Opportunity Employer.

Location

Aloft Chapel Hill-21111

Compensation Range

16.00

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