Breakfast & Brunch Cook — People-First Kitchen Team

First Watch Restaurants, Inc.; Toledo (OH); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health Insurance*

Unlimited telemedicine via Cirrus MD

Flexible Spending Account for health

Dependent Care FSA

401(K) Retirement Savings Program

50% meal discount for you and your</n>

Dependent children at all company rest

Child Discount Program at The Learning

Employee Assistance Program

Bright Horizon back up child and elder

Supplemental Insurance (accident, GI,)

PTO - minimum hourly requirements

Tuition Reimbursement & High School

Spot Pet Insurance

Calm App premium access + 5 gift subs

Perks at Work discounts

Job summary

First Watch Restaurants, Inc. is seeking cooks for our Back-of-the-House team. We operate with no night shifts and a chef-curated menu, delivering breakfast, brunch, or lunch with a strong emphasis on people and culture.

New hires will train in a specific station based on comfort and innate skill, with a focus on teamwork, high-quality safe food, and keeping stations clean and organized.

Qualifications

• Communicate well with others and believe in the importance of teamwork.
• Deliver high-quality, safe food in a fast-paced kitchen.
• Follow our recipes and use fresh ingredients.
• Maintain a clean, sanitized, and organized station.

Responsibilities

• Communicate well with others and believe in the importance of teamwork
• Deliver high-quality, safe food in a fast-paced kitchen
• Follow our recipes and use only the freshest ingredients
• Maintain a clean, sanitized, and organized station

Skills

Communication

Teamwork

Food safety

Work in fast-paced kitchen

Job description

First Watch Restaurants, Inc. is seeking cooks for our Back-of-the-House team. We operate with no night shifts and a chef-curated menu, delivering breakfast, brunch, or lunch with a strong emphasis on people and culture.

New hires will train in a specific station based on comfort and innate skill, with a focus on teamwork, high-quality safe food, and keeping stations clean and organized.