Breakfast Attendant | Guest Service & Cleanliness Pro

The Mint Gaming Hall Kentucky Downs; Franklin (KY); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical/Dental/Vision Insurance

Life Insurance

401K with Match

FSA/HSA

Marriott Brand Training

Cross-Training & Advancement

Big Fun!

Job summary

The Mint Gaming Hall Kentucky Downs is seeking a dependable Breakfast Attendant at Springhill Suites by Marriott to greet guests and help create a warm morning experience for guests.

Responsibilities include setting up, stocking, cleaning, and assisting guests with requests; candidate must be friendly, detail-oriented, and able to work weekends/holidays in a fast-paced hospitality environment.

Qualifications

• High school diploma or GED preferred.
• Ability to work weekends and holidays (mandatory).
• Fast-paced hospitality environment familiarity.
• Strong attention to cleanliness, food safety and detail.
• Friendly, guest-focused attitude with customer service skills.
• Food handler certification preferred (or willingness to obtain).

Responsibilities

• Set up, maintain, and break down the complimentary breakfast service area.
• Stock, refresh, and present items per Marriott standards.
• Keep dining area, kitchen space, and stations clean.
• Greet guests and handle special requests.
• Inventory breakfast items and communicate needs to management.
• Maintain cleanliness of public areas and lobby.
• Provide BIG service, greet and engage guests positively.
• Develop professional relationships with team, supervisors, staff, guests, and vendors.

Skills

Guest-focused service

Customer service

Teamwork

Safety awareness

Education

High school diploma or GED

Food handler certification (preferred)

Job description

The Mint Gaming Hall Kentucky Downs is seeking a dependable Breakfast Attendant at Springhill Suites by Marriott to greet guests and help create a warm morning experience for guests.

Responsibilities include setting up, stocking, cleaning, and assisting guests with requests; candidate must be friendly, detail-oriented, and able to work weekends/holidays in a fast-paced hospitality environment.