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Schulte Hospitality Group in Nashville is seeking a friendly Breakfast Attendant to join our dining team. This part-time role supports a smooth morning operation, greeting guests and keeping the breakfast area inviting and stocked.
You will uphold service standards, work collaboratively with colleagues, and help ensure a warm, efficient start to each guest’s day. Prior restaurant/kitchen exposure is preferred; HS diploma required.
Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!
What's in it for you? When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHGprovides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:
Schulte Hospitality Group is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
Prepares and serves the daily complimentary breakfast bar
Greets each guest and ensures guests are satisfied
Ensures breakfast area is sufficiently stocked at all times
Ensures cleanliness of breakfast area
Other duties as assigned
Perform various other duties as assigned
Minimum of one (1) year in restaurant/kitchen service role
Minimum of High School education
Ability to multi-task
Team player
Ability to exceed expectations of guests
Knowledge of kitchen/restaurant operations
Ability to communicate effectively verbally
*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. This position is tipped eligible. Specific compensation and benefit details will be discussed during the interview process.
*Schulte Hospitality Group is an Equal Opportunity Employer.
Part-time
18.00
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