Breakfast Attendant

Schulte Hospitality Group; Kentucky; On-site; USD 19,286 - 20,664; Part time

Benefits offered by this job

Telemedicine access

Health and life insurance options

401(k) plan with company match

Paid parental leave

Paid time off

Holiday pay

Pet insurance

Employee assistance program

Savings Marketplace discounts

Daily Pay

Job summary

Schulte Hospitality Group is seeking a dynamic Breakfast Attendant to join our team in Kentucky. You will be responsible for preparing and serving the daily breakfast bar while ensuring guest satisfaction and the cleanliness of the breakfast area.

The ideal candidate will have at least one year of experience in a restaurant/kitchen service role and must have a high school education. Competitive benefits include telemedicine access, health insurance options, and a 401(k) plan with company match.

Qualifications

• Minimum of one year in a restaurant/kitchen service role.
• Minimum of high school education.

Responsibilities

• Prepares and serves the daily complimentary breakfast bar.
• Greets each guest and ensures guests are satisfied.
• Ensures breakfast area is sufficiently stocked at all times.
• Ensures cleanliness of breakfast area.
• Other duties as assigned.

Skills

Multi-tasking

Team player

Guest satisfaction

Kitchen operations knowledge

Effective verbal communication

Education

High school education

Job description

Schulte Hospitality Group is seeking a dynamic, service-oriented Breakfast Attendant to join our team. We are a leading third‑party management company with more than 200 locations across 38 states and 3 countries, serving brands such as Marriott, Hilton, IHG and Hyatt, as well as many independent boutique properties.

Responsibilities

• Prepares and serves the daily complimentary breakfast bar.
• Greets each guest and ensures guests are satisfied.
• Ensures breakfast area is sufficiently stocked at all times.
• Ensures cleanliness of breakfast area.
• Other duties as assigned.

Education and Experience

• Minimum of one (1) year in a restaurant/kitchen service role.
• Minimum of high school education.

Knowledge, Skills & Abilities

• Ability to multi‑task.
• Team player.
• Ability to exceed expectations of guests.
• Knowledge of kitchen/restaurant operations.
• Ability to communicate effectively verbally.

Benefits

• Free telemedicine and virtual mental health care access for all associates starting day one.
• Multiple health and life insurance options.
• 401(k) plan with company match.
• Paid parental leave.
• Paid time off.
• Holiday pay.
• Pet insurance.
• Employee assistance program.
• Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships, and more.
• Daily Pay.

Compensation

$14 - $15 per hour.

Schulte Hospitality Group is an Equal Opportunity Employer.