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Arbor Lodging seeks a Breakfast Attendant to oversee the breakfast buffet setup and takedown, maintain the dining space, ensure food availability, and provide guest services. The role includes seating assistance, delivering items, and maintaining cleanliness and presentation throughout the shift.
Shifts start at 5am with a requirement to work Saturday, Sunday, Monday & Tuesday. Prior hotel/restaurant service experience and a customer-first attitude are preferred.
Arbor Lodging is a leading hotel investment and management company with a growing portfolio of hotels throughout the United States, Mexico, and the Caribbean. We have been entrusted by numerous partners and are approved managers for Marriott, Hilton, Hyatt, and IHG. Our service ethos is proactive and holistic, fostering an environment where guests feel truly welcomed and supported at every interaction. Our culture is people-focused, data-driven, and results-oriented.
The Breakfast Attendant oversees the setup and takedown of the breakfast buffet to ensure a smooth and positive breakfast experience for hotel guests. In addition, this Breakfast Attendant maintains the dining space, ensures food is available, accepts payment, and provides any other guest services. They help with seating, delivering food and drinks to guests, managing the buffet, and cleaning tables between guests.
Shifts start at 5am. Must be available Saturday, Sunday, Monday & Tuesday.
Qualifications:
Arbor Lodging focuses on Five Guiding Principles to foster a culture where growth, development, and progression thrive within the properties:
Arbor Lodging Management provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Arbor Lodging Management complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities.