Breader

Ontario Trillium Foundation

Rockville (MD)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Job summary

Ontario Trillium Foundation in Rockville, Maryland, seeks a Breading Table Team Member for a crucial fast-paced role. Responsibilities include preparing and presenting food, maintaining kitchen cleanliness, and ensuring product quality. Candidates must be 18 or older, capable of lifting up to 40 lbs, and able to communicate effectively in a team setting. The position requires a flexible schedule with availability Monday through Saturday, working at least 40 hours a week. A strong work ethic and positive attitude are essential.

Qualifications

  • Must be 18 or older.
  • Be able to communicate with co-workers and leads effectively.
  • Requires lifting, carrying, pushing, pulling of up to 40 lbs.

Responsibilities

  • Prepare, cook and present food safely and efficiently.
  • Assist in keeping the kitchen clean and tidy.
  • Be the main person breading chicken during peak times.

Skills

Effective communication
Ability to multitask
Strong work ethic

Job description

Breading Table Team Member is a crucial part of our operation. It is a fast-paced position that requires a person to perform at a high level. You will be required to lift 50lbs or more consistently.

General Responsibilities:
  • Prepare, cook and present food safely, quickly and efficiently, meeting our standards
  • Assist in keeping the kitchen clean, hygienic and tidy, at all times
  • Setting up Breading Table by Chick-fil-A Standards
  • Preparing Milk Wash everyday
  • Fileting and Breading Chicken in accordance with Lean Fileting and Lean Cooking
  • Be the main person breading chicken during peak times
  • Stocking Thawing Cabinets, and Breading Table using First In, First Out method
  • Duties are not limited to the above tasks
Schedule Requirements
  • Available to work Monday through Saturday
  • Must work at least 40 hours a week.
  • Able to work as early as 5:30 am & late as 11 pm
  • Must be able to close at least 4 nights a week
Job Requirements
  • Must be 18 or older
  • Be able to communicate with co-workers and leads effectively
  • Stand for long periods of time
  • Requires lifting, carrying, pushing, pulling of up to 40 lbs
  • Requires filleting and hand breading of product
  • Ability to multitask
  • Ability to learn quickly
  • Ability to understand and carry out oral and written instructions and request clarification when needed
  • Ability to work at a quick, yet efficient and thorough pace-hustle is a must!
  • Team-oriented, adaptable, dependable, and strong work ethic
  • Positive attitude, coachable
  • Checking for product quality and consistency
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