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Bravo-Dishwasher Bravo- Rochester Hills

Earl Enterprises

Rochester (MN)

On-site

USD 25,000 - 30,000

Full time

Yesterday
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Job summary

Earl Enterprises is seeking a Dishwasher for their Rochester Hills location. This entry-level position involves maintaining cleanliness and organization in the kitchen, supporting a positive guest experience, and adhering to health regulations. Join a family-oriented environment that values teamwork and respect.

Qualifications

  • Entry level position requiring effective communication and teamwork.
  • Must adhere to sanitation and health regulations.

Responsibilities

  • Maintain cleanliness and organization of work areas and equipment.
  • Provide prompt and friendly service according to company guidelines.
  • Handle dishes efficiently and ensure cleanliness throughout shifts.

Skills

Teamwork
Communication
Professionalism

Job description

Join to apply for the Bravo-Dishwasher Bravo- Rochester Hills role at Earl Enterprises

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. The common ingredient that creates our comforting Guest environment is the wonderful family—just like we nurture our dishes, we nurture our family members. We want YOU to be one of our key ingredients!

Description

The Dishwasher provides assistance to the kitchen staff in maintaining the smooth operation of guest service in the restaurant. Responsibilities include maintaining organization, cleanliness, and sanitation of work areas and equipment. The role involves supporting a company culture that values teamwork, respect, and high standards of service.

Essential Job Functions
  • Ensure that every point of contact with the Guest meets or exceeds expectations, creating a lasting impression to encourage repeat business.
  • Create and contribute to a high-energy environment that promotes engagement and enjoyment for the Family and the Guest.
  • Communicate effectively with management and team members, fostering an open and respectful work environment.
  • Model and execute company practices to maintain a high-energy environment for both the family and guests.
  • Make sound, effective decisions that benefit the guest and team.
  • Provide prompt, friendly service according to company guidelines.
  • Maintain professionalism and ethical standards at all times.
  • Comply with all departmental policies, procedures, and service standards.
  • Document all accidents and incidents per company policies.
  • Know property layouts, station numbers, table setups, capacity, hours of operation, pricing, and dress codes.
  • Perform physical movements as required throughout the work area.
  • Operate with minimal supervision and adhere to sanitation and health regulations.
  • Inspect and maintain cleanliness of workstations, rectify deficiencies, and ensure cleanliness throughout shifts.
  • Handle dishes efficiently, including retrieving, sorting, and loading into dishwashing systems safely and correctly.
Additional Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Other
  • Industry: Restaurants

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