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Bravo-Dishwasher Bravo- Huntsville

Earl Enterprises

Huntsville (AL)

On-site

USD 25,000 - 35,000

Full time

16 days ago

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Job summary

An established industry player in the restaurant sector is seeking a dedicated Dishwasher to join their team. This entry-level role is vital for maintaining the cleanliness and organization of the kitchen, ensuring that every guest experiences exceptional service. The ideal candidate will thrive in a high-energy environment, contributing to a family-like atmosphere that enhances the dining experience. If you are passionate about providing excellent service and enjoy working in a collaborative setting, this opportunity is perfect for you!

Qualifications

  • Entry-level position requiring effective communication and teamwork.
  • Knowledge of sanitation standards is essential for maintaining cleanliness.

Responsibilities

  • Maintain cleanliness and organization of workstations and equipment.
  • Support kitchen staff to ensure smooth guest service operations.

Skills

Guest Service
Communication
Sanitation Standards
Team Collaboration

Education

High School Diploma

Job description

Join to apply for the Bravo-Dishwasher Bravo- Huntsville role at Earl Enterprises.

Description

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. The common ingredient that creates our comforting Guest environment is the wonderful family. Just like we nurture our dishes, we nurture our family members. We want YOU to be one of our key ingredients!

The Dishwasher provides assistance to the kitchen staff in maintaining the smooth operation of guest service in the restaurant. Responsibilities include maintaining organization, cleanliness, and sanitation of work areas and equipment. The role supports a philosophy aligned with our company culture, serving as a guide to all family members.

Requirements

Essential Job Functions

  • Strives to create an operation that values Company standards of Guest Service, ensuring every point of contact with the Guest meets or exceeds expectations.
  • Creates and contributes to a high-energy environment that promotes engagement and enjoyment for the Family and the Guest.
  • Communicates effectively with management and family members, fostering an open and respectful work environment.
  • Models and executes Company practices throughout the operation, creating a high-energy environment for family and guests.
  • Demonstrates competence and confidence in making effective decisions benefiting guests and family.
  • Ensures prompt, friendly service according to company guidelines.
  • Maintains professionalism and ethical standards beyond reproach.
  • Complies with all departmental policies, procedures, and service standards.
  • Documents all accidents and incidents per company policies.
  • Knows property layouts, table/seat/station numbers, proper setups, capacity, hours, pricing, and dress codes.
  • Endures physical movements throughout work areas.
  • Performs job functions with minimal supervision.
  • Adheres to sanitation/health regulations and company standards.
  • Inspects and maintains cleanliness and organization of workstations.
  • Retrieves, sorts, and cleans dishes following safety standards.

Additional Details

  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Other
  • Industries: Restaurants
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