Bravo-Dishwasher Bravo- Bethel Road

Earl Enterprises; Columbus (OH); On-site; USD 25,000 - 30,000; Full time

Job summary

Join a leading restaurant group as a Dishwasher where you will play a vital role in maintaining cleanliness and supporting a family-oriented atmosphere. This entry-level position focuses on guest satisfaction and teamwork, ensuring a warm dining experience. Your responsibilities will include washing dishes, maintaining workstations, and adhering to health regulations. If you are passionate about providing excellent service and being part of a supportive team, this role is for you!

Qualifications

• Entry level position requiring effective communication and guest service skills.
• Must adhere to sanitation and health regulations.

Responsibilities

• Maintain cleanliness and organization of work areas and equipment.
• Provide prompt, friendly service according to company guidelines.
• Support a positive environment for guests and staff.

Skills

Guest Service

Communication

Professionalism

Job description

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Description

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. The common ingredient that creates our comforting Guest environment is our wonderful family. Just like we nurture our dishes, we nurture our family members. We want YOU to be one of our key ingredients!

The Dishwasher provides assistance to the kitchen staff in maintaining the smooth operation of guest service in the restaurant. Responsibilities include maintaining organization, cleanliness, and sanitation of work areas and equipment. The role involves supporting a company culture that values family and guest satisfaction.

Requirements

Essential Job Functions include:

• Creating an operation that values Company standards of Guest Service, ensuring every point of contact exceeds expectations and encourages repeat business.
• Fostering a high-energy environment that promotes engagement and enjoyment for both the Family and the Guest.
• Communicating effectively with management and family members, fostering an open and respectful work environment.
• Modeling and executing Company practices to create a positive environment for guests and staff.
• Making sound, effective decisions that benefit guests and family members.
• Providing prompt, friendly service according to company guidelines.
• Maintaining professionalism and ethical standards beyond reproach.
• Adhering to all departmental policies, procedures, and service standards.
• Documenting all accidents and incidents per policies.
• Maintaining knowledge of property layouts, table setups, capacity, hours, pricing, and dress codes.
• Performing physical movements necessary for the job and working with minimal supervision.
• Complying with sanitation and health regulations and company standards.
• Inspecting and maintaining cleanliness of workstations.
• Retrieving, sorting, and washing dishes safely and efficiently.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Other
• Industry: Restaurants

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