Bravo-Assistant Server

Earl Enterprise; Naples (FL); On-site; USD 25,000 - 40,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a dedicated Bravo-Assistant Server to join their vibrant team. This role is integral to maintaining high guest service standards and creating a lively atmosphere that reflects the warmth of Italian dining. You will be responsible for supporting the service team, ensuring cleanliness, and fostering a positive environment. If you are passionate about providing exceptional service and enjoy working in a dynamic setting, this opportunity is perfect for you!

Qualifications

• 1-2 years of experience in a similar role preferred.
• Ability to maintain a clean and organized work environment.

Responsibilities

• Assist service staff in maintaining smooth guest service operations.
• Ensure cleanliness and organization of work areas and equipment.
• Provide prompt and friendly service to guests.

Skills

Guest Service

Communication

Organization

Sanitation and Health Regulations

Education

High School Diploma or Equivalent

Job description

Join to apply for the Bravo-Assistant Server role at Earl Enterprises

Description

When you walk into one of our restaurants, you are met with a warm smile and the promise of an amazing Italian meal! Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes, and the ambiance mirrors that of a lively family gathering. We nurture our dishes and our family members, and we want YOU to be one of our key ingredients!

The Server Assistant provides assistance to the service, bartending, and host/hostess staff in maintaining smooth guest service operations. Responsibilities include maintaining organization, cleanliness, and sanitation of work areas and equipment, and supporting a positive, high-energy environment that aligns with our company culture.

Requirements

Essential Job Functions:

• Create an operation that values Guest Service standards, ensuring every guest interaction exceeds expectations and encourages repeat business.
• Foster a high-energy environment promoting engagement and enjoyment for both the team and guests.
• Communicate effectively with management and team members, maintaining an open and respectful work environment.
• Model and implement company practices to create a lively environment for guests and staff.
• Make sound decisions confidently to benefit guests and the team.
• Ensure prompt, friendly service following company guidelines.
• Maintain professionalism and adhere to all departmental policies and procedures.
• Document accidents and incidents as per company policies.
• Know property layouts, table setups, menu items, and service standards thoroughly.
• Stay organized, maintain concentration, and provide efficient service to multiple guests.
• Perform physical movements required for the job, with minimal supervision.
• Follow sanitation and health regulations strictly.
• Inspect and maintain cleanliness of workstations and tables, and assist with guest needs.

Additional Information

One to two years of experience or equivalent training preferred.

Job Details

• Seniority Level: Entry level
• Employment Type: Full-time
• Job Function: Management and Manufacturing
• Industry: Restaurants