Bojangles - Getting Started - Charlotte, NC - Team Member

Bojangles' Restaurants, Inc.

Charlotte (NC)

On-site

USD 16,531 - 20,664

Part time

14 days+

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Benefits offered by this job

Flexible hours

Weekly pay

Free meals

Paid vacation time

Leadership and career development opportunities

Low-cost health insurance

Job summary

A popular restaurant chain in Charlotte, NC, is seeking Team Members to provide exceptional service and maintain a welcoming environment. Responsibilities include greeting guests, managing transactions, and preparing food. The ideal candidate is cheerful, enjoys teamwork, and is at least 16 years old. Flexible part-time hours are offered along with benefits like free meals and paid vacation.

Qualifications

Must be at least 16 years of age.
Positive attitude and strong commitment to customer service.
Ability to work in a team environment.

Responsibilities

Welcoming our guests and thanking them for choosing Bojangles.
Accepts payments from guests and makes change correctly.
Explains menu and answers product questions for all guests.
Prepares and serves our exceptional food.
Maintains a clean and inviting restaurant.

Skills

Cheerful and Positive Attitude

Loves Serving and Helping Others

Dependable and reliable

Enjoys and values Teamwork

Job description

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“It’s Bo Time” isn’t a phrase, it’s a lifestyle. We commit ourselves to being better for each other and our guests. You see this in our hospitality, our inclusiveness and the promise to deliver great service.

Benefits of Being a Team Member at Bojangles:

Referral Program - $250.00 BoBucks for every friend you refer and stays 90 days.

We offer FLEXIBLE hours to fit your schedule – Morning, Evening, Weekends – Full and Part-time

WEEKLY PAY

Free Unlimited Telemedicine and Virtual Mental Health Programs

Low-Cost Health Insurance, Dental and Vision benefit plans

Paid Vacation Time

Free Meals

Leadership and Career Development Opportunities

Job Summary

Team Members can serve in a variety of different roles that can include being a cashier, maintaining our dining room or preparing our food. One common expectation is that each team member can greet guests with a genuine smile and warm and inviting spirit.

Essential duties for a Team Member may include, but are not limited to the following:

Welcoming our guests and thanking them for choosing Bojangles.
Accepts payments from guests and makes change correctly.
Explains menu and answers product questions for all guests.
Prepares and serves our exceptional food.
Maintains a clean and inviting restaurant.
Bending, kneeling, standing and lifting (up to approximately 25 lbs. as necessary).

Qualifications: