BoJangles Food Service Supervisor- TSU - Tennessee State Univ.

Aramark Corporation; Nashville (TN); On-site; USD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking dedicated Food Service Supervisors to join their dynamic team. In this full-time role, you will lead operations, oversee staff, and ensure food safety while maintaining a positive work environment. Your responsibilities will include scheduling, training, and promoting teamwork among staff. This role offers an exciting opportunity to develop your skills and contribute to a mission-driven organization that values service and community impact. If you're passionate about food service and leadership, this is the perfect opportunity for you to shine.

Qualifications

• Ability to read, write, and understand verbal instructions.
• Knowledge of efficient, cost-effective program operations.

Responsibilities

• Supervise and evaluate employees to promote growth and teamwork.
• Ensure food safety and quality according to policies and procedures.
• Maintain accurate inventory records and prepare production sheets.

Skills

Organizational Skills

Interpersonal Skills

Basic Arithmetic

Sanitation Knowledge

Education

Sanitation Course

Job description

Job Description

Time to step up your career! This is your moment to shine and lead the way for others. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. You will work alongside a manager to coordinate and lead operations, oversee staff, collaborate with teammates, and assist where needed. We look forward to supporting your growth as you pursue your passions.

Job Responsibilities

1. Produce and maintain work schedules; prepare production sheets and recipes.
2. Direct daily activities.
3. Ensure food safety and quality according to policies, procedures, and department requirements.
4. Store food items safely, organized, and hazard-free.
5. Maintain serving schedules; ensure food is served per menu specifications following policies and procedures.
6. Maintain a sanitary environment complying with health and safety codes.
7. Keep accurate weekly inventory records.
8. Prepare orders as needed for accurate production.
9. Supervise, evaluate, and counsel employees; promote growth, efficiency, morale, and teamwork.
10. Ensure a safe working environment.
11. Train and mentor food service workers.
12. Maintain maintenance logs for equipment.
13. Complete food safety and temperature logs with corrective actions as needed.
14. Perform preventative maintenance checks.
15. Recommend equipment replacements to meet facility needs.
16. Demonstrate proficiency in multi-tasking.
17. Perform additional duties as assigned by the Food Service Director or Manager.
18. Fill in for absent employees as necessary.
19. Coordinate and confirm catering events are prepared and delivered on time.
20. Work occasional night and weekend catering events.
21. Attend staff meetings.
22. Maintain communication with staff via various channels.
23. Perform cashier duties if needed.
24. Promote good public relations.

At Aramark, developing new skills and doing what it takes to get the job done makes a positive impact on our employees and customers. Job duties may change or new ones may be assigned without notice.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course within the first year.
• Knowledge of operating an efficient, cost-effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Resolve interpersonal situations effectively.
• Strong organizational skills.

Education

Details not specified in the provided description.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, communities, and the planet.

We believe in equal employment opportunity for all employees and do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status, or other protected characteristics.

About Aramark

We serve millions daily through food and facilities services in 15 countries. We aim to develop talents, fuel passions, and empower professional growth. Learn more at our careers page or connect with us on social media.