BOH Kitchen Crew Member - Flexible Hours, Closed Sundays

Chick-fil-A; Benbrook (TX); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Flexible scheduling

Closed Sundays

Free meals per shift

Health Insurance

401k

Advancement opportunities

Scholarships

Job summary

Chick-fil-A in Benbrook, Texas is hiring Back of House Team Members. This role supports the kitchen, prepares and presents food quickly and safely, and collaborates with a friendly, customer-focused team.

Both full-time and part-time positions are available. You will benefit from flexible scheduling, paid training, and opportunities for advancement within a supportive Operator-led restaurant.

Qualifications

• Must be eligible to work in the United States.
• Must have a source of reliable transportation.
• Consistent and reliable.
• Be willing and able to work a flexible schedule.
• Loves serving and helping others.

Responsibilities

• Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards.
• Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep.
• Stock kitchen inventory as needed
• Keep the kitchen neat, clean and orderly at all times
• Keep up-to-date with new products rolled out by Chick-fil-A
• Work safely around kitchen equipment and report any maintenance issues to Leadership
• Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
• Complete all opening or closing tasks as assigned
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Skills

Cheerful attitude

Interpersonal skills

Detail-oriented

Multi-tasking

Teamwork

Flexible schedule

Reliable

Transportation

Job description

Chick-fil-A in Benbrook, Texas is hiring Back of House Team Members. This role supports the kitchen, prepares and presents food quickly and safely, and collaborates with a friendly, customer-focused team.

Both full-time and part-time positions are available. You will benefit from flexible scheduling, paid training, and opportunities for advancement within a supportive Operator-led restaurant.