BOH

R&R BBQ Farmington; Farmington (UT); On-site; USD 42,000 - 64,000; Full time

Job summary

R&R BBQ Farmington is seeking a Pit Boss to oversee smoked meat execution and lead kitchen operations on-site. This role focuses on quality, consistency, and customer experience, while contributing to a friendly, fast-paced team culture.

The ideal candidate will have 18+ and restaurant experience; a passion for BBQ and teamwork will help drive our growing Farmington location.

Qualifications

• Must be at least 18 years old.
• Restaurant experience preferred.

Responsibilities

• Execute and craft smoked meats with a focus on quality and consistency.
• Lead kitchen operations and support team in a fast-paced environment.
• Ensure exceptional customer experience through food and service.

Skills

Age requirement 18+

Restaurant experience

Job description

QUALIFICATIONS

• Be at least 18 years of age
• Restaurant experience preferred

A DAY IN THE LIFE

A typical day as a Pit Boss at R&R Barbeque is never dull! You will wear many different hats, but your primary responsibilities are to give our customers the best experience possible.You will be responsible for the execution and craft of the smoked meats.You'll be responsible for executing and crafting all of those mouth-watering BBQ dishes while also being an awesome member of such a fantastic company!

We have an excellent culture here, so come on board with us and help keep this place buzzing for years to come!

WHO WE ARE

R&R BBQ started as a hobby. Our founders were barbecuing for friends and family and soon entered competitions in the Salt Lake City area. Win after win led them to regional contests which ultimately qualified them to compete in the largest contests in the US where they placed among the top teams.The first R&R BBQ storefront then opened in 2013 in downtown Salt Lake City, followed 2 years later by the second location in South Jordan.

Today there are 12 restaurants located in three states with rapid growth to new markets in the near future. Our recipes, spice rubs, BBQ sauces, and smoking techniques remain unchanged since the early days of competition, with our goal to continue to win our most important contest every day pleasing each and every guest.

We use eVerify to confirm U.S. Employment eligibility.