blend operator

Dairy Farmers of America; Pacific (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

A major dairy processing company in Pacific, Missouri is seeking a Blend Operator. The role involves operating blending equipment to process dairy products, ensuring quality and safety standards are met. Ideal candidates will have a high school diploma and experience in production or warehouse settings. This position offers an opportunity for individuals looking to advance in the dairy processing industry.

Qualifications

• High school diploma or equivalent preferred.
• Warehouse, production, or general work experience preferred.
• Certification and/or License may be required.

Responsibilities

• Operate blending equipment to process dairy products.
• Monitor and control blending according to specifications.
• Ensure compliance with safety and quality standards.

Skills

Quality control

Equipment operation

Process improvement

Education

High school diploma or equivalent

Job description

Description

Pacific Dairy, a DFA company, is seeking a Blend Operator to join the team!

GENERAL PURPOSE

Operate continuous flow or vat-type equipment to process milk, cream, and other dairy products, following specified methods and formulas.

JOB DUTIES AND RESPONSIBILITIES

· Review all quality, food safety and product specifications

· Monitor blending equipment according to the specifications of components and blend amounts

· Control valves, pumps, speed, and temperatures in accordance with industry standards for blending

· Adhere to established testing procedures and provide required samples to the laboratory

· Assemble and disassemble equipment for proper cleaning/sanitizing and operating per manufacturer instructions

· Observe and test system operation, using gauges and instruments

· Engage in dismantling, assembling, and installing refrigeration equipment

· Maintain communication with other departments, supervisor, and employees and notify them of any problems and/or concerns that may restrict the efficiency of production

· Ensure all required information is documented in accordance with SOP’s

· Utilizing continuous improvement mindset, assist in identifying opportunities to improve processes

· Report any food safety and food quality related issues to management immediately

· Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues

· Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements

· The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

Qualifications

EDUCATION AND EXPERIENCE

· High school diploma or equivalent preferred

· Warehouse, production, or general work experience preferred

· Certification and/or License – may be required during course of employment

An Equal Opportunity Employer including Disabled/Veterans