Bistro Server — Luxury Hospitality with Growth & Perks

Golden Road Motor Inn DBA Atlantis Casino Resort Spa; Reno (NV); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Enhanced health, dental, and vision

Tuition & certification reimbursement

Growth opportunities across four dine‑

Free hot meal per shift

401k matching

Paid time off & holidays

Bus transportation subsidy

Job summary

Monarch Casino Resort Spa in Black Hawk, CO seeks a Bistro Mariposa Server to deliver exceptional guest service in a fast-paced dining environment. You will warmly greet guests, seat them, and promptly serve drinks while making informed beverage and menu recommendations.

This role requires attentiveness, accuracy, and a friendly demeanor with guests. Responsibilities include taking orders, maintaining dining area cleanliness, and following safety and alcohol awareness procedures.

Qualifications

• Excellent guest service and communication skills; English proficiency.
• Able to work in a fast-paced environment; pass pre-employment checks.
• Must be at least 18 years old; lifting up to 45 lbs.

Responsibilities

• Warmly greet guests, seat them, and promptly serve drinks.
• Take and enter beverage orders into the system quickly, and make informed recommendations about food and beverages.
• Provide exceptional service by checking on guests, refilling drinks, and addressing concerns or issues, escalating to management if needed.
• Maintain cleanliness and organization in the restaurant, including clearing and setting tables efficiently.
• Follow safety and alcohol awareness procedures, complete side work assignments, and perform other duties as assigned.

Skills

Guest service

Communication

English proficiency

Fast-paced environment

Food service regulations

Job description

Monarch Casino Resort Spa in Black Hawk, CO seeks a Bistro Mariposa Server to deliver exceptional guest service in a fast-paced dining environment. You will warmly greet guests, seat them, and promptly serve drinks while making informed beverage and menu recommendations.

This role requires attentiveness, accuracy, and a friendly demeanor with guests. Responsibilities include taking orders, maintaining dining area cleanliness, and following safety and alcohol awareness procedures.